Beef Steak Date (Nancheng Yixianghui Store)
西餐 · ⭐ 4.4
B1 Floor, No. 90 Hongfu Road, Nancheng Impression Plaza

Dishes
Unlimited Ice Cream BuffetAn unlimited ice cream buffet offering a variety of flavors such as vanilla, chocolate, and strawberry, made using frozen techniques for a smooth and creamy texture.
Parmesan Cheese FriesCrispy fries topped with creamy Parmesan cheese sauce, finished with black pepper and parsley for a rich, savory bite.
Signature Flame SteakA premium sirloin steak marinated and seared to perfection, served with a dramatic flame presentation for an unforgettable dining experience.
New Orleans Chicken WingsNew Orleans chicken wings are made from chicken wings, marinated and then grilled or fried. The marinade includes New Orleans-style seasoning with paprika, garlic powder, onion powder, and spices to flavor the wings. Typically, the wings are marinated for several hours before being cooked until crispy on the outside and fully cooked inside.
Kids' Ribeye SteakKid-friendly ribeye steak, marinated and grilled to perfection, served with vegetables and mashed potatoes for a balanced meal.
Black Pepper Beef SteakGrilled beef steak marinated in black pepper sauce, served with seasonal vegetables for a rich, savory flavor.
Fruit SaladFruit salad is primarily made by mixing various fresh fruits cut into pieces. Common ingredients include apples, bananas, oranges, grapes, strawberries, and kiwi. To prepare, wash the fruits thoroughly, cut them into uniform small pieces, place them in a container, mix well, and optionally add a small amount of honey or lemon juice for flavor. For best taste, refrigerate before serving.
Corn SoupCorn soup is made with fresh corn kernels, carrots, and onions, slowly simmered for a smooth and nutritious dish.
Jasmine LemonA refreshing drink made by combining fresh lemon slices with jasmine tea, offering a sweet and tangy flavor with a floral aroma.
Tuna and Red Crab Roe SaladTuna mixed with red crab roe, combined with fresh vegetables like lettuce, cucumber, and tomato, dressed with lemon juice and olive oil for a refreshing taste.