Shishunju (No.3 Road Main Store)
天津菜 · ⭐ 4.5
Ground-floor Commercial Space, Fengshang Apartment, Dingzigou Sanhao Road
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
北塘爆三鲜北塘爆三鲜是一道以虾仁、海参和鱿鱼为主要食材的炒制菜肴，通常搭配葱姜蒜等调料快速翻炒而成。食材经过初步处理后，高温快炒保持其鲜嫩口感，成品色泽鲜艳，质地爽滑。
孜然羊肾孜然羊肾是一道以羊肾为主要食材的菜肴，羊肾经过清洗处理后切片或切块，与孜然粉、辣椒粉等调料一同炒制而成。制作过程中通常加入葱姜蒜等辅料提香，保持羊肾的嫩滑口感。
Kung Pao ChickenKung Pao Chicken is a dish made primarily with chicken, supplemented by peanuts, scallions, ginger, garlic, and dried chilies. The chicken is cut into cubes, marinated to absorb flavor, then quickly stir-fried together with roasted peanuts and spices, finally seasoned with soy sauce, sugar, and vinegar.
Seafood Stir-Fried NoodlesStir-fried noodles with seafood like shrimp, squid, and clams, sautéed with scallions, ginger, and garlic, then seasoned and thickened. Typically uses soy sauce, cooking wine, and salt for flavor.
Special Three-Flavor NoodlesA flavorful stir-fry featuring eggs, shrimp, and ham with vegetables and noodles, seasoned to perfection.
糖醋鲫头鱼糖醋鲫头鱼是一道以鲫鱼头部为主要食材的菜肴，将鱼头处理干净后煎至金黄，加入调好的糖醋汁（糖、醋、酱油、料酒等）炖煮入味，使鱼头充分吸收酸甜酱汁。
Garlic Pork KnuckleA dish featuring pork knuckle as the main ingredient, boiled until tender, sliced, and mixed with abundant garlic paste, then seasoned with soy sauce and sesame oil. The preparation emphasizes softness of the knuckle and rich aroma of the garlic.
Steamed OystersSteamed oysters is a dish made primarily with fresh oysters, cooked by steaming. After washing, oysters are arranged on a plate with辅料 like garlic, ginger, and scallions, then steamed until fully cooked, preserving their tender texture.
Steamed Dumpling DuoA duo of steamed dumplings featuring pork and cabbage filling, and shrimp and chive filling, gently steamed to perfection for a tender, flavorful bite.
Steamed Dumplings with Shrimp and PorkA steamed dumpling dish featuring a savory filling of pork and shrimp, wrapped in delicate dough and gently steamed to perfection.
Spicy Stir-fried Clam SlicesSpicy stir-fried clam slices is a dish made with clams as the main ingredient, combined with chili, ginger, garlic and other seasonings, quickly stir-fried. The texture is fresh and tender, with a spicy flavor and rich seafood taste.
锅仔萝卜全贝锅仔萝卜全贝是一道以白萝卜和鲜贝为主要食材的菜肴。白萝卜切块后与鲜贝一同放入锅仔中，加入高汤或清水炖煮，使萝卜软烂入味，鲜贝鲜嫩弹牙。烹饪过程中通常会加入姜片、葱段等调味料，保持原汁原味。
鲜椒八带鲜椒八带以新鲜海蜇头和青红椒为主要食材，经过清洗处理后切丝，与辣椒、蒜末等调料一同拌制而成。制作过程中不需加热，保留食材的原味与脆爽口感。