Tongwen Cantonese Restaurant (Yizhong Building Store)
粤菜 · ⭐ 3.7
Yizhong Building, 450 meters west of the intersection of Qilin South Road and Dongfeng South Road, south side of the road
Dishes
XO Sauce Stir-fried Abalone with AsparagusThe dish 'XO Sauce Stir-fried Abalone with Asparagus' is made with fresh asparagus and live abalone, stir-fried with XO sauce. It has a tender texture and rich sauce flavor with a unique seafood taste.
Braised Pork BellyBraised pork belly is a dish made with fatty pork belly. After blanching to remove odor, it's simmered slowly with caramel color, soy sauce, and cooking wine until tender, then reduced to a glossy finish. The dish has a bright red color and is rich but not greasy.
Prince's Roast DuckA premium Peking duck dish, roasted to perfection with crispy skin and tender meat, traditionally served with pancakes, hoisin sauce, scallions, and cucumber strips.
Braised Yangcheng Lake Softshell Turtle Hot PotBraised Yangcheng Lake softshell turtle hot pot is made with Yangcheng Lake softshell turtles, and seasoned with scallions, ginger, garlic, soy sauce, and cooking wine. It is simmered to create a rich and flavorful broth.
Free-Range Chicken and Yangcheng Lake Softshell Turtle Hot PotThis hot pot features free-range chicken and Yangcheng Lake softshell turtle, cooked by boiling. The ingredients are fresh and the taste is delicious.
Golden Soup Simmered Abalone with MilletGolden Soup with Millet and Sea Cucumber is a dish primarily made from sea cucumber and millet. After soaking, the sea cucumber is cooked together with millet in a pot using high-quality broth or water, slowly simmered over low heat until the millet becomes soft and glutinous while the sea cucumber remains tender and fresh, resulting in a golden-yellow soup color. The finished dish features a rich, concentrated broth with natural integration of ingredients.