Chongqing Tanjie Fresh Hot Pot (Zengcheng Branch)
火锅 · ⭐ 3.9
No. 1 Qiaojian Yuxigu

Dishes
Crystal Wide Rice NoodlesCrystal wide rice noodles are made from sweet potato or potato starch, steamed or boiled to form a semi-transparent dish with a smooth, elastic texture. Often stir-fried with vegetables, meat, or seasonings, or served cold as a salad.
Oil Stick Glutinous Rice CakeA Chinese snack combining crispy fried dough sticks with soft, sweet glutinous rice cakes, often drizzled with honey or syrup for a delightful contrast in texture and flavor.
Crispy Pork TripeA spicy Sichuan dish made with crispy pork tripe stir-fried with chili, garlic, and scallions, known for its crunchy texture and bold flavor.
Sesame BeefSesame beef is a dish made from beef tenderloin, marinated and stir-fried. Sliced beef is mixed with seasonings and stir-fried with toasted sesame seeds, coating the meat evenly for a crispy, fragrant texture.
鲜笋片鲜笋片主要由新鲜竹笋切片制成,经过焯水处理后,可清炒或与肉类搭配烹饪,保持笋片脆嫩口感。