Cantonese Claypot Rice (Jinhui Zhongjie Branch)
其他美食 · ⭐ 3.7
Huizhong Road, opposite the government office

Dishes
Beef and Potato Clay Pot RiceBeef and potato claypot rice features rice cooked with tender beef and diced potatoes, slowly simmered to blend flavors. The rice absorbs the rich meat juices and potato aroma for a hearty taste.
Potato Sausage Baozi RiceA savory rice dish featuring potatoes and sausage, slowly cooked to perfection in a clay pot for a crispy bottom and rich flavor.
Bell Pepper Beef Wooden Bucket RiceStir-fried beef with bell peppers served over rice in a wooden bucket, offering a spicy and savory flavor.
Fried Tofu Skin and Shredded Pork in Clay Pot RiceA savory dish of stir-fried shredded pork and fried tofu skin served over rice cooked in a clay pot, creating a rich aroma and satisfying texture.
Fried Tofu Skin with Shredded Pork Rice BowlA savory dish of stir-fried tofu skin and shredded pork served over steamed rice, combining tender textures and rich flavors.
Celery Stir-Fried with Pork and RiceA savory dish of stir-fried pork strips and celery served over steamed rice, offering a balanced blend of textures and flavors.
Stir-fried Garlic Shoots with Pork over RiceStir-fried pork strips with garlic shoots, seasoned and served over steamed rice. Main ingredients: pork tenderloin and garlic shoots, with scallions, ginger, soy sauce, and cooking wine.
Fragrant Tofu and Pork Filament in Wooden Bucket RiceFragrant tofu and pork stir-fry rice in a wooden bucket, featuring sliced pork belly and tofu skin, stir-fried with scallions, ginger, garlic, soy sauce, and cooking wine, topped with green onions or cilantro.
Chicken and Mushroom Clay Pot RiceChicken and mushroom clay pot rice features tender chicken and savory mushrooms cooked with fragrant rice in a clay pot, creating a rich flavor and crispy bottom layer.