嘬手指烙馍卷面筋(花园路店)
烧烤 · ⭐ 3.6
East Unit 5, Ground Floor, Building 1, Jiarui Garden, Guangdian South Road

Dishes
Grilled Corn Kernels on SkewersGrilled corn kernels skewered and brushed with oil and seasonings, then roasted until slightly charred for a sweet, soft texture.
Grilled Snail Meat SkewersGrilled snail meat skewers made with fresh snail meat marinated in spices and grilled to perfection, offering a savory and spicy flavor.
Roasted Sweet Potato SkinRoasted sweet potato skin is a dish made from sweet potato starch sheets. The preparation involves placing the sheets on a grill, brushing them with适量 oil, and roasting until both sides turn golden brown, then serving with toppings such as green onions and cilantro.
Roasted FlatbreadFlatbread is a type of dough made primarily from flour, fermented and then baked at high temperatures in an oven. It has a golden, crispy crust and a soft, flaky interior, and can be enjoyed with various ingredients.
Roasted MushroomsGrilled mushrooms are a dish primarily made with mushrooms as the main ingredient. After being cleaned, the mushrooms are threaded onto bamboo skewers, coated with a special sauce, and then grilled or baked until fully cooked. The exterior becomes golden and crispy while the inside remains tender and fresh.
Chinese SausageSausage is a traditional Chinese meat product made from meat as the main ingredient, minced and mixed with auxiliary ingredients, then stuffed into animal intestines and fermented and dried to mature. It is one of the most diverse categories of Chinese meat products.
Golden Crispy Chicken with Sichuan PepperGolden Crispy Chicken with Sichuan Pepper is a dish made with chicken breast, coated with starch and deep-fried until golden. It is then sprinkled with Sichuan pepper powder for flavor. The texture is crispy on the outside and tender inside, with the unique numbing taste of Sichuan pepper.
Meat Connected to BoneSpiced chicken and chicken cartilage skewers are a grilled dish made by alternating chicken cartilage and chicken meat on skewers. After marinating, they are grilled on a rack until golden and crispy on the outside, with tender and juicy meat inside.
Golden Starch SausageGolden starch sausage is a processed meat product made primarily from lean pork, starch, and seasonings, stuffed into casings and steamed or fried to a golden color with a chewy texture.
Black Pepper BeefBlack pepper beef is a dish made primarily with beef, seasoned with black pepper, garlic, ginger, and other spices. First, the beef is sliced thinly and marinated with seasonings to absorb flavor. Then it is quickly stir-fried in hot oil until cooked through, and finally sprinkled with freshly ground black pepper powder to enhance its spicy aroma.