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Xiang Wei Jia Farmhouse Wooden Bucket Rice (Binjiang Branch)

小吃快餐 · ⭐ 3.5

No. 2-55 Yunsong Jun, Huoju Avenue

Dishes

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  Grandmother's Vegetable Stir-Fry with Egg in Wooden Bowl Rice

  Grandmother's Vegetable Stir-Fry with Egg in Wooden Bucket Rice is a home-style delicacy, primarily made with specially prepared grandmother's vegetables, eggs, and fragrant rice. The preparation is simple: first stir-fry the grandmother's vegetables with eggs, then serve with steamed wooden bucket rice. It offers a rich taste and balanced nutrition.
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  Grandma's Fried Egg

  Grandma's fried egg is a traditional Chinese home-style dish made with eggs fried in oil. The egg is cooked in a pan until the surface turns slightly golden, with a soft and delicate texture and a simple, fresh taste.
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  Bamboo Rice with Stir-Fried Soybeans and Pork

  Stir-fried soybeans and pork served over rice in a bamboo container, offering a savory and satisfying meal.
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  Stir-Fried Beef Tripe in Wooden Bucket Rice

  Stir-fried beef tripe with vegetables, served over steamed rice in a wooden bucket for authentic flavor.
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  Eggplant and Green Bean Bucket Rice

  Green beans and eggplant are stir-fried and braised with seasonings, then served over rice in a wooden bucket. Garlic and soy sauce are typically added for flavor.
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  Sour Spicy Potato Strips

  Sour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
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  Sour Spicy Potato丝 Wood Bucket Rice

  A savory dish of stir-fried potato shreds with sour and spicy flavors, served in a wooden bucket with steamed rice for a hearty meal.
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  Green Pepper Shredded Pork

  Green pepper stir-fried with pork strips is a home-style dish made primarily from green peppers and pork. The preparation typically involves slicing the pork into thin strips, removing the seeds from the green peppers and cutting them into strips as well. First, stir-fry the pork strips until they change color, then add the green pepper strips and continue to stir-fry. Finally, add seasonings and stir until evenly mixed.

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