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Impression Dry Chili Dumplings (Huacai Junhao Branch)

小吃快餐 · ⭐ 3.6

No. 132-9, Fengtian Avenue

Dishes

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  Chopped Chili Dry-Mixed Dumplings

  A spicy Sichuan-style dish featuring hand-made dumplings tossed with chopped chili, garlic, and scallions for a bold, aromatic flavor.
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  松茸炖鸡鲜虾蟹子抄手

  A refined dish combining mountain delicacies and seafood, featuring松茸, chicken, fresh shrimp, and crab meat simmered in a rich broth, served with handmade dumplings for a luxurious taste experience.
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  Clear Soup Dumplings

  Clear soup wontons are dumplings filled with a mixture of pork and vegetables, wrapped in thin dough made from flour and shaped by hand into a purse-like form. After boiling, they are served in a clear broth typically prepared by simmering chicken or pork bones, seasoned with green onions, ginger threads, and a pinch of salt. The result is a fresh and delicious dish with delicate wrappers and tender filling.
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  Nori Seaweed Dumplings

  Nori seaweed dumplings are filled with minced pork and seasoned with nori and seaweed, offering a savory and umami-rich flavor. They are boiled until tender and served hot.
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  Red Sugar Fermented Rice Ball Soup

  A traditional Chinese dessert made with glutinous rice balls cooked in a sweet red sugar and fermented rice wine broth, offering a soft, chewy texture and rich, comforting flavor.
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  Old Jar Sichuan Dumplings with Pickled Mustard Greens

  A traditional Sichuan dish featuring dumplings filled with pork and seasoned with fermented mustard greens, served in a tangy broth.
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  Sichuan Pepper Cold-Mixed Dumplings

  A Sichuan-style cold dish featuring tender dumplings tossed in a spicy, numbing sauce made with Sichuan pepper, garlic, and herbs.
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  Zhong's Dumplings and Tangyuan

  A traditional Sichuan snack featuring minced pork dumplings and tangyuan, served with spicy red oil and garlic sauce.

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