Chongqing Small Noodles
小吃面食 · ⭐ 3.6
Building 1-26, No. 129, Shenguang Road
Dragon Mate tips
这家饭店位于Building 1-26, No. 129, Shenguang Road,是小吃面食风味的饭店,这家饭店口味偏家常(咸香为主)。Dragon Mate 推荐你优先尝试:Original Noodles、Happy Pumpkin Cake、Beef and Potato Rice。
如果你不吃猪肉,一定要在点餐前用 Dragon Mate App 的语音发音跟服务员明确说明“不要猪肉/不含猪肉”。
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.6
- Address: Building 1-26, No. 129, Shenguang Road
- Popular dishes: Original Noodles, Happy Pumpkin Cake, Beef and Potato Rice, Pork and Celery Dumplings, Corn and Pork Dumplings
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Dishes
Original NoodlesA simple noodle dish made with thin noodles and basic seasonings like soy sauce, scallions, garlic, and a touch of chili oil, highlighting the natural flavor of the noodles.
Happy Pumpkin CakeHappy pumpkin cake is a dessert made mainly with pumpkin, glutinous rice flour, and sugar. The pumpkin is steamed and mashed, mixed with glutinous rice flour, and sweetened with an appropriate amount of sugar. It is then shaped into small cakes and fried until golden brown.
Beef and Potato RiceA hearty dish made with beef and potatoes served over rice, known for its rich flavor and comforting texture.
Pork and Celery DumplingsPork and celery dumplings are made primarily with pork and celery. The pork is minced into a filling, and the celery is chopped and mixed with the pork. Seasonings are added and the mixture is well combined to form the dumpling filling. The filling is then wrapped in dumpling wrappers to make dumplings, which are boiled in water until cooked through and ready to enjoy.
Corn and Pork DumplingsCorn and pork dumplings are made primarily with fresh pork and sweet corn. The pork is minced and mixed with chopped corn kernels, then seasoned with appropriate seasonings to form the filling. The dumpling wrappers enclose the filling, forming a neat shape. When boiled, the dumplings have thin skins and ample filling, with the corn kernels offering a refreshing sweetness and the pork providing a rich, savory flavor.
Braised Pork Intestines with Rice NoodlesStewed pork intestine rice noodles is a dish made primarily with pork intestines and rice noodles. The intestines are cleaned and braised with seasonings until tender, while the noodles are soaked beforehand and then cooked or mixed together with the intestines.
Spicy Sour Beef and Mushroom NoodlesSpicy sour beef and mushroom noodles are made with beef, mushrooms, and a spicy sour broth. The dish has a rich flavor and is suitable for those who enjoy strong flavors.
Sour Cabbage Potato NoodlesSuancai Potatoes Noodles is a dish made with potato noodles, pickled cabbage, and pork slices or belly pork. Soak the noodles, then stir-fry or boil with chopped pickled cabbage, and season to taste.
Spicy Rice Noodles with Enoki MushroomsSpicy and sour rice noodles with enoki mushrooms, mung bean sprouts, and wood ear mushrooms, cooked in a tangy spicy broth made from chili oil, vinegar, soy sauce, Sichuan pepper powder, garlic, and green onions.
Golden Spring RollsA classic Chinese fried snack made with thin wrappers filled with pork, shrimp, carrots, and mushrooms, deep-fried until golden and crispy.