Yonglai Tianma Chicken Stomach Hot Pot (Pujilu Branch)
火锅 · ⭐ 3.4
No. 406 Puji Road
China trip · China travel
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Dishes
Ganoderma Chicken with HamA nourishing dish made with chicken, ham, and ganoderma, simmered to create a clear, savory broth rich in health benefits.
Fried Pork SnacksFried pork strips are a Chinese dish made from pork tenderloin, marinated, coated in starch or flour, then deep-fried until golden and crispy on the outside, tender inside.
Pig's stomachPork stomach is a dish made from the stomach of a pig. To prepare it, the pork stomach is thoroughly cleaned and then typically marinated with seasonings to enhance its flavor. It can then be cooked using various methods such as stewing, stir-frying, or braising. After cooking, the pork stomach has a chewy yet tender texture, and when paired with suitable seasonings, it delivers a rich and flavorful taste.
Stomach ChickenStomach chicken is a dish made primarily with offal (especially chicken gizzards and intestines), stir-fried with chili, ginger, and garlic. Cleaned and sliced, the offal is quickly stir-fried with seasonings for a crisp, flavorful result.
Braised Pork Rib Hot PotA hearty dish made with smoked pork ribs and vegetables, slow-cooked in a small pot for rich flavor.
Xigui Belly Chicken Small PotWhole chicken, primarily using the breast meat, slow-cooked with ginger, green onions, and cooking wine. Rich broth, tender chicken, with a unique aroma and flavor.