Uncle Liu's Home Kitchen · Qingdao Flavors
特色菜 · ⭐ 4.2
No. 23-6, Shangqing Road

Dishes
Homestyle Beef NoodlesA comforting Chinese dish featuring tender beef and noodles in a savory broth, seasoned with traditional spices.
Microwave Roasted Chicken HeartsA dish made by roasting chicken hearts in a microwave with seasonings, resulting in a quick and flavorful meal.
Microwave Pork ShankA quick and convenient dish made by heating marinated pork shank in a microwave until tender and flavorful.
Microwave Pork TenderloinA quick and easy dish made by microwaving marinated pork tenderloin, resulting in a tender and savory meal.
ZhajiangmianZhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
Secret-Recipe Roast ChickenA premium chicken dish marinated in a secret sauce and slow-roasted to perfection, resulting in crispy skin and tender, flavorful meat.
Pickled Cabbage and Pork NoodlesSnow菜 Meat Noodles is a traditional noodle dish primarily made with noodles, pickled mustard greens (snow菜), and pork strips. The preparation involves slicing pork into thin strips, chopping the pickled mustard greens, stir-frying them together with seasonings, and then mixing with cooked noodles to create a fresh, fragrant, and satisfyingly crisp texture.
Chicken NoodlesChicken noodle soup is a dish made with cooked noodles and shredded chicken, along with vegetables. The chicken is boiled and torn into fine strands, then mixed with the noodles or served with broth. Common ingredients include greens, carrots, and scallions.
Chicken and Shrimp Dumplings in SoupA comforting dish featuring tender shrimp and chicken dumplings simmered in a clear, flavorful broth.
Chicken Broth Dumplings with Egg YolkDelicate dumplings filled with pork, simmered in rich chicken broth and topped with savory egg yolk for a comforting, flavorful dish.
Chicken and Pork Dumplings in BrothChicken broth and pork dumplings made with fresh pork and chicken stock, seasoned and wrapped in dumpling wrappers, then served in hot chicken broth.