Pindao Huangfenji Rice (Nanjing University of Science and Technology Branch)
小吃快餐 · ⭐ 3.7
Qiaoshou Community Housekeeping Service

Dishes
Stewed Chicken with PotatoesA classic Chinese home-style dish made by stewing chicken and potatoes together with soy sauce, cooking wine, and ginger until tender and flavorful.
Baby bok choyBaby bok choy is a small type of Chinese cabbage with a fresh and tender texture. Common cooking methods include stir-frying, garlic stir-fry, or simmering in clear soup. To prepare, first wash the baby bok choy thoroughly, then add appropriate seasonings and ingredients according to your chosen method, and stir-fry until soft or simmer until flavorful.
椒盐花生米椒盐花生米是一道以花生米为主要食材的菜肴,将花生米炒熟后加入椒盐调味。制作时通常先将花生米炸至酥脆,再与适量椒盐、葱姜末等调料拌匀,使味道均匀渗透。
Ham SausageSausage is a processed meat product made primarily from pork, chicken, or beef, mixed with starch, water, and seasonings, then stuffed into casings and cooked by steaming or smoking.
Luminous Heart Red TeaA refreshing drink made with premium red tea, fresh lemon slices, and honey. Delicate aroma and sweet taste.
Dessert with Iced Black TeaA selection of Chinese pastries served with chilled black tea, offering a refreshing and balanced taste experience.
Soft-boiled EggA sunny-side-up egg is made by directly placing an egg into boiling water and cooking it until done. Its characteristic is that the yolk remains round and does not散开, while the white evenly wraps around it, resembling a pouch—hence the name.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Stewed Chicken RiceYellow-braised chicken rice is primarily made with chicken and fragrant rice. The chicken is marinated and then slowly stewed with various seasonings until the meat becomes tender and fully infused with flavor. The fragrant rice is cooked to a soft and delicious consistency, complementing the yellow-braised chicken perfectly for a harmonious taste experience.