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Salaya Italian Restaurant (Yang Zhuang North Li Hua Lian Store)

西餐 · ⭐ 4.4

2F, Beijing Hualian Shopping Center, Yangzhuang Beili

Dishes

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  Traditional Mushroom Soup

  Traditional mushroom soup is made primarily with fresh mushrooms. Onions, garlic, and butter are sautéed until fragrant, then stock is added and simmered. The mixture is blended into a smooth, creamy consistency using a blender, then finished with cream and a pinch of salt for a rich, velvety texture.
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  Delicious Tuna Salad

  This salad is made with fresh tuna as the main ingredient, combined with various vegetables such as lettuce, tomatoes, and cucumbers, then dressed with a specially prepared sauce. The tender tuna pairs perfectly with the crisp texture of the vegetables, creating a rich and layered flavor experience.
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  Meat Sauce Doria

  Ragu alla Doria is based on rice and features a meat sauce made from ground beef or pork, typically seasoned with onions, garlic, and tomato paste. The sauce is mixed thoroughly with the rice and served either together in a single dish or layered.
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  Cheese Chicken Cutlet

  Cheese chicken cutlet made with chicken breast, marinated, coated in starch and egg, then breaded and fried until golden and crispy. Cheese slices or crumbles are added during or after frying for a tender interior and melted cheese that blends with the chicken.
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  Garlic Snails

  Garlic snails are made with fresh snails that are cleaned and blanched, then stir-fried with plenty of garlic paste, butter, olive oil, and a small amount of white wine. A little salt and black pepper are added during cooking to make the snail meat tender and full of garlic aroma.
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  Garlic Chicken Cutlet

  Garlic chicken cutlets are made from chicken breast or thigh meat, marinated and then lightly coated with starch or flour before being pan-fried until golden brown on both sides. A generous amount of minced garlic is added during cooking, allowing the chicken to absorb a rich garlic flavor. The finished dish is crispy on the outside and tender on the inside, with a distinct garlic aroma.
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  Potato Cake

  Hash browns are a snack made primarily from root vegetables, usually potatoes or sweet potatoes. The preparation involves boiling the tubers, peeling them, mashing them into a paste, mixing in an appropriate amount of starch or flour along with seasonings, shaping the mixture into small patties, and then frying or baking until golden and crispy.
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  Sausage and Mushroom Risotto

  Sausage and mushroom fried rice is a baked rice dish featuring sausages and fresh mushrooms. Sauté sliced sausages with mushrooms, add cooked rice, stir well, then bake until the top is slightly crispy and fragrant.
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  Tender Steak

  Tender steak made from tenderloin or sirloin, marinated and pan-seared. Main ingredients: beef, olive oil, black pepper, salt. Cooked quickly at high heat to lock in juices and maintain tenderness.
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  Chicken Nuggets Salad

  Chicken nugget salad made by marinating diced chicken breast, coating and frying to make nuggets, then mixed with fresh vegetables like lettuce, tomato, and cucumber, dressed with salad dressing or vinaigrette.
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  Spicy Pork Sauce Noodles

  Spicy meat sauce noodles feature noodles topped with a savory meat sauce made from ground pork, doubanjiang, chili, Sichuan peppercorns, and aromatics like scallions, ginger, and garlic.

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