Xiao Ge Guo Qiao Jiao Beef Hot Pot
火锅 · ⭐ 3.6
No. 99-30, Chenxi West Road, Chenjiaqiao Subdistrict, Chenjiaqiao

Dishes
Clear Soup Beef SlicesThin slices of beef cooked in clear broth, tender and refreshing, ideal for a light meal.
Beef Bone Soup with Unlimited RefillsA rich beef bone soup made by slow-cooking beef bones and marrow bones for hours, resulting in a creamy, savory broth. Served with vegetables or tofu, ideal for nourishment in winter.
Beef Offal Hot PotA hot pot featuring beef offal such as tripe, intestines, and lungs, simmered with vegetables and seasonings for a rich, savory flavor.
Beef and Offal Copper Pot Hot PotBeef and offal copper pot hot pot is a hot pot dish made with beef and offal, cooked in a copper pot. The main ingredients include beef, beef stomach, and liver, cooked in a broth.
Spicy Beef with Skin in Red SauceA spicy Sichuan dish featuring tender beef and chewy beef skin simmered in a rich red chili sauce made from fermented broad bean paste, dried chilies, and Sichuan peppercorns.
Braised BeefBraised beef is a dish primarily made with beef, prepared through slow stewing to achieve tender meat and rich broth. The recipe uses high-quality beef combined with various spices and seasonings, then slowly stewed for an extended period to allow the beef to fully absorb the flavorful broth, resulting in a deep and satisfying taste.