Chan Yi Tang · Handmade Rice Noodles (Huayuandao Store)
小吃面食 · ⭐ 4.5
B125A, Level 1, Zone B, Huayuan Dao, No. 1 Special, Xibei Hu Road
Dishes
Fengwei Waist Flower PowderA Chinese dish made with pork kidneys and vermicelli, sliced into flower patterns and stir-fried for a fresh, savory taste.
Original Soup Handmade NoodlesA bowl of handmade noodles served in a rich broth made from pork bones and chicken, topped with lean meat, mushrooms, and greens.
Spicy Frog NoodlesA spicy Sichuan dish made with fresh frog meat and rice noodles, stir-fried with chili, garlic, ginger, and fermented bean paste.
Corn PancakeA traditional Chinese snack made from cornmeal, shaped into small pancakes and pan-fried until golden brown, offering a crispy exterior and soft, savory interior.
Vegetable Eel NoodlesA dish featuring tender eel strips stir-fried with seasonal vegetables and served over rice noodles, seasoned to perfection.
Egg-Crusted Fried DoughA Chinese breakfast dish made by coating fried dough with beaten eggs and pan-frying until golden brown, resulting in a crispy exterior and soft interior.
Blueberry Soaked FruitA dessert made by soaking fresh blueberries in a honey-lemon syrup, resulting in a sweet and tangy fruit dish.
Sour Spicy Tripe NoodlesA spicy and sour dish made with sliced pork tripe and rice noodles, seasoned with chili oil, vinegar, and garlic for a bold, refreshing flavor.
Craving ShrimpA dish featuring fresh shrimp stir-fried with aromatics, known for its tender texture and savory flavor.
Delicious Shrimp NoodlesA dish featuring fresh shrimp and rice noodles, stir-fried with a savory sauce for a rich and satisfying flavor.
Goose Liver Stuffed Lotus RootA refined Chinese dish featuring tender goose liver stuffed into sliced lotus root, pan-fried until golden and crispy, offering a harmonious blend of sweet lotus and rich liver flavors.