Zhenzhibao Coffee (Dagang Store)
咖啡 · ⭐ 3.7
No. 103, Haogang Avenue, Dagang Town

Dishes
CappuccinoCappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
Signature CoffeeSignature coffee made by grinding selected beans and brewing with milk or foam. Add sugar or flavorings as needed. Precision in grind size, water temperature, and extraction time ensures balanced taste.
Osmanthus LatteA seasonal specialty blending cold brew coffee with osmanthus syrup and milk, offering a delicate floral aroma and smooth sweetness.
Mustard Wavy French FriesCrispy wavy fries made from potatoes, seasoned with mustard sauce for a spicy kick.
Korean Grapefruit TeaA refreshing Korean beverage made with fresh grapefruit and green tea, sweetened with honey and served over ice.
Chicken CartilageChicken cartilage is a dish made primarily from the cartilage of chickens. To prepare it, first clean the chicken cartilage thoroughly, then marinate it to absorb flavors. Next, quickly stir-fry or roast it over high heat until golden and crispy, and finally sprinkle with appropriate seasonings.
Brown Sugar Mango SlushA refreshing blend of fresh mango and brown sugar, blended into a smooth slush with ice for a sweet, tropical treat.