Lao Difang Barbecue (Duan'an Branch)
烧烤 · ⭐ 3.7
No. 25 Huaqing Road, Annex No. 8
Dragon Mate tips
这家饭店位于No. 25 Huaqing Road, Annex No. 8，是烧烤风味的饭店，这家饭店口味因人而异（建议先从招牌菜开始）。Dragon Mate 推荐你优先尝试：Sau Yee Beef Meatballs、Pickled Chili Tofu、Roasted Braised Pig Trotters。
这家饭店不是典型中餐厅，部分菜品可能对“烧烤风味”做了本地化改良，建议你下单前先看清配料与口味。
如果你不吃猪肉，一定要在点餐前用 Dragon Mate App 的语音发音跟服务员明确说明“不要猪肉/不含猪肉”。
Restaurant guide
- City: Chongqing
- Category: 烧烤
- Rating: 3.7
- Address: No. 25 Huaqing Road, Annex No. 8
- Popular dishes: Sau Yee Beef Meatballs, Pickled Chili Tofu, Roasted Braised Pig Trotters, Grilled Shrimp Skewers, Skewered Pork with Noodles
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Dishes
Sau Yee Beef MeatballsA Chinese dish made of beef balls that burst with juice when chewed, known for their springy texture and savory flavor.
Pickled Chili TofuA Sichuan dish made with soft tofu and pickled chili, offering a tangy and spicy flavor profile.
Roasted Braised Pig TrottersPig trotters are first braised in a seasoned sauce, then roasted to achieve a crispy skin and tender meat, delivering a rich, savory flavor.
Grilled Shrimp SkewersGrilled shrimp skewers are made with fresh large shrimp, deveined and threaded onto skewers, then marinated in a special sauce before being slowly grilled over charcoal until golden and slightly charred. The shrimp meat is tender and juicy, blending perfectly with the smoky aroma to deliver the freshness of the ocean and the unique flavor of charcoal grilling.
Skewered Pork with NoodlesA skewered pork dish made by grilling thin slices of marinated pork on bamboo sticks, known for its tender texture and spicy flavor.
碳烤苕皮碳烤苕皮是一道以苕皮为主要食材的烧烤菜品，将苕皮切条后用炭火烤制，使其表面微焦、质地柔韧。制作过程中通常会刷上酱料或撒上调味粉，增加风味。
Cured Pork Rib SkewersCured pork rib skewers are made with pork ribs that are marinated and then dried or smoked. The main ingredient is pork ribs, with a salty and fragrant flavor, and the preparation method includes marinating, drying, or smoking.