Simida Stone Pot Bibimbap and Tofu Soup (Changfa Plaza Store)
韩式料理 · ⭐ 3.7
No. 88 Hongshan Road, Changfa Plaza, Basement Level (B1-002-01), Food Court, Stalls 1–4
Dishes
Pork BellyPork belly is a dish made primarily with pork belly, typically cut into pieces and braised or stewed to achieve a soft, tender texture with balanced fat and lean meat. Seasonings like soy sauce, sugar, and cooking wine are often added for flavor and a glossy red color.
Favorite Korean Vegetable Rice BowlA Korean-style rice bowl featuring fresh seasonal vegetables like carrots, spinach, and bean sprouts, seasoned with gochujang for a savory, slightly spicy flavor.
Grilled Enoki MushroomsGrilled enoki mushrooms is a simple and delicious dish. The main ingredient is enoki mushrooms, which are grilled to perfection. After washing the enoki mushrooms, they can be seasoned with适量调味料 such as garlic, soy sauce, and salt, then grilled until the surface is slightly charred and the aroma fills the air.
Beef and Kelp SoupA savory soup made with beef slices and kelp, simmered in water for a light yet flavorful dish.
Tuna Seaweed Rice BowlTuna seaweed rice salad is based on rice, mixed with flaked cooked tuna, chopped seaweed, diced cucumber and carrot. It is dressed with a sauce made from soy sauce, sesame oil, and a small amount of sugar, then thoroughly mixed before serving.
Korean Pork and Kimchi Fried RiceA Korean dish featuring grilled pork belly and fermented kimchi mixed with rice, seasoned with sesame oil and gochujang for a savory, slightly spicy flavor.
Korean Cumin Beef Rice BowlA Korean-style rice bowl featuring tender beef cubes seasoned with cumin and spices, served over steamed rice with vegetables.
韩式肥牛拌饭Korean beef rice bowl features sliced beef, rice, and vegetables like onion, carrot, and spinach, seasoned with Korean chili paste, soy sauce, and sesame oil. Cook beef first, then mix with rice, veggies, and seasonings.
Korean Beef Noodle SoupA spicy Korean beef noodle soup made with tender beef slices, kimchi, and vegetables in a rich broth, served over noodles.
Spicy Squid Rice BowlSpicy squid rice bowl features tender squid stir-fried with chili and garlic, served over steamed rice for a bold, savory kick.