Starbucks (Jinan West Station Branch)
咖啡 · ⭐ 4.3
Second Floor, Waiting Hall, Jinan West Railway Station, No. 7 Qilu Avenue
Dishes
Buddha's Hand Green Tea FrappuccinoThe Buddha's Hand Citrus Matcha Frappuccino is a cold beverage made by blending Buddha's hand citrus juice, matcha powder, milk or plant-based milk, ice cubes, and syrup. To prepare, dissolve the Buddha's hand citrus juice and matcha powder in liquid, add ice cubes and blend into a slushy consistency, then adjust sweetness according to taste.
CappuccinoCappuccino is a coffee beverage made from espresso, steamed milk, and milk foam, typically layered in the cup with a fine layer of foam on top. To prepare it, first pour the espresso into the cup, then add an equal amount of hot milk, and finally top it with a thick layer of milk foam.
Toffee Hazelnut LatteThe Toffee Hazelnut Latte is a beverage that blends coffee and dessert elements, primarily made from espresso, milk, and toffee hazelnut sauce. To prepare, pour the espresso into a cup, add heated milk, and finally drizzle the toffee hazelnut sauce on top before stirring thoroughly to create a rich, layered texture.
Toffee Hazelnut LatteThe Toffee Hazelnut Latte is a beverage that blends coffee and dessert flavors, primarily made with espresso, milk, and toffee syrup, topped with roasted hazelnut pieces and frothed milk for a rich, layered taste.
Matcha Frappuccino (Large)Matcha Frappuccino (Large) is a cold drink made with green tea powder, milk, and ice, with a smooth texture and a rich matcha flavor.
Peach Pig Face CakeA cute pink cake decorated with peach puree and a cartoon pig face, made with vanilla sponge cake and sweet frosting.
Ham and Cheese CroissantHam and cheese croissant made with a crispy croissant pastry sandwiching slices of ham and cheese. The pastry is folded multiple times and baked to create a flaky, layered structure, with the filling consisting of cooked ham and melted cheese, typically achieved during the baking process.
Caramel Macchiato (Large)Caramel Macchiato (Large) is a coffee beverage primarily made from espresso, milk, and foam, topped with caramel sauce. To prepare, pour the espresso into the cup, add heated milk and foam, then draw a caramel sauce pattern on the surface.
Oat Milk Latte (Large)Oat Milk Latte (Large) is made by mixing oat milk, espresso, and hot water, with a small amount of frothed milk on top. Key ingredients include oat milk, coffee powder or espresso concentrate. To prepare, heat the oat milk and mix it with coffee, then stir well.
Oat Caramel MacchiatoOat Caramel Macchiato is a layered drink made with espresso, oat milk, and caramel sauce. Pour caramel sauce into the cup first, then hot oat milk, and finally espresso to create a distinct layering effect. Stir before drinking.
Silky Cloud Cold BrewMiyun Cold Brew is a beverage made from fresh tea leaves using a low-temperature slow extraction process. Main ingredients include high-quality green or oolong tea and pure water, steeped for several hours in cold conditions to produce a smooth taste and fresh aroma. No heating required—simply filter and serve.
Vanilla FrappuccinoVanilla Frappuccino is a cold beverage made by blending concentrated coffee, milk, vanilla syrup, and ice. It's stirred until smooth, poured into a cup, and topped with whipped cream and cocoa powder or chocolate chips.