云南过桥米线(万象城店)
小吃快餐 · ⭐ 3.7
Building 5, North Zone, Tianlong Plaza, No. 588 Qianshan Road
Dishes
Original Potato NoodlesOriginal potato starch noodles are made from potato starch, boiled, cooled, and shaped into transparent strands. The starch is mixed with water, steamed or boiled, then cooled and cut into strips. Soak in hot water before eating for a smooth, elastic texture.
Small Meat SkewersSmall meat skewers are made by marinating small pieces of pork or beef and grilling them on bamboo sticks, resulting in a savory and aromatic dish.
Natural Rice Noodle SaladA refreshing salad made with rice noodles and fresh vegetables, dressed in a tangy spicy sauce.
Natural Rice Tomato NoodlesA savory dish featuring fresh tomato broth, soft rice noodles, and tender pork slices, garnished with green onions and cilantro.
Tomato Pork Intestine Rice NoodlesA savory dish featuring fresh tomatoes, tender pork intestines, and slippery rice noodles simmered together for a rich, tangy flavor.
Natural Rice Crossing Bridge NoodlesA traditional Yunnan dish featuring rice noodles served in a hot broth with sliced meats, vegetables, and herbs, where ingredients are added just before eating to preserve freshness.
Natural Rice Argentine Red Shrimp Tofu Flower NoodlesA refreshing dish featuring Argentine red shrimp, soft tofu flower, and rice noodles, gently seasoned with natural flavors for a delicate balance of taste.
Garlic Seaweed StripsGarlic seaweed salad is a cold dish made by stir-frying shredded seaweed with minced garlic. After soaking and blanching, the seaweed is mixed with sautéed garlic and seasoned to taste.
Golden Chicken StripsGolden chicken strips are made from chicken breast cut into thin strips, coated with starch or batter and deep-fried until golden and crispy. A touch of seasoning like salt and pepper enhances the flavor. The dish is crispy on the outside and tender inside, shaped like sticks, perfect with dipping sauce.
Egg TofuEgg tofu is a dish made primarily from eggs and tofu. Eggs are mixed with tofu, seasoned, stirred well, and steamed. The finished product has a delicate texture and a smooth, tender taste.