Shaanxi Lao Shun Meat Bun (Fengxiang New Town Store)
地方菜 · ⭐ 4.0
Fengning Road, Fengxiang Chengxiao Phase I, Tiexinqiao Subdistrict
Dishes
Three Delicacies Pot Stewed Potato NoodlesA hearty dish featuring potato noodles simmered with shrimp, chicken, and mushrooms in a clay pot, delivering a rich, savory flavor.
Three Delicacies Hot Pot Rice NoodlesA savory Chinese dish featuring rice noodles simmered with shrimp, chicken, and mushrooms in a clay pot for rich flavor.
Premium Green Pepper Pork Steamed BunPremium green pepper and pork stir-fried and served in a toasted bun, offering a savory and satisfying bite.
Goji Berry Red Date Pumpkin PorridgeA nourishing porridge made with pumpkin, goji berries, and red dates, simmered until creamy and sweet.
Oil-Poured NoodlesOil-poured noodles are a dish primarily made with noodles, enhanced by pouring hot oil over them. After boiling the noodles, they are drained and sprinkled with scallions, chili powder, and other seasonings, then topped with hot oil to release the aroma of the spices, allowing the noodles to fully absorb the flavors.
Special Braised Chicken RiceSpecial braised chicken rice features chicken with potatoes, mushrooms, and green peppers, slow-cooked to tender perfection. The flavorful broth is rich and savory, served over steamed white rice.
Premium Qishan Sautéed NoodlesA traditional Shaanxi dish featuring hand-pulled wide noodles served with a rich, savory meat and vegetable sauce, known for its tangy and spicy flavor.
Premium Pork Belly BaoDeluxe meat-filled flatbread features tender braised pork, typically belly pork, slow-cooked with star anise, cinnamon, soy sauce, and other seasonings. The handmade flatbread is crispy outside and soft inside. The stewed pork is minced and mixed with green peppers and cilantro before being placed in the bread.
Flavorful Braised EggSpiced braised eggs are made by boiling eggs, removing the shells, and slowly simmering them in a seasoned sauce. The sauce is typically prepared with soy sauce, sugar, spices like star anise, cinnamon, and Sichuan pepper, allowing the eggs to absorb rich flavors.
Sesame Sauce NoodlesSesame sauce cold noodles is a dish made primarily with cold noodles, seasoned with sesame paste, vinegar, garlic paste, and other condiments. The cold noodles have a smooth and slippery texture, and when paired with rich sesame sauce and just the right amount of vinegar, the flavor becomes deep and appetizing.