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Man Wei Ming Fried Chicken架 (Tianjin Eco-Wanda Store)

小吃快餐 · ⭐ 3.7

3rd Floor, Wanda Plaza, Intersection of Zhongtian Avenue and Heyi Road

Dishes

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  Vibrant King Oyster Mushroom

  Fresh king oyster mushrooms are sliced, stir-fried until slightly golden, then mixed with garlic, diced green and red peppers, and seasonings. Finished with chopped scallions for aroma. Bright color and crisp texture.
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  Crispy Fried Chicken Neck

  Crispy fried chicken necks are a deep-fried dish made from chicken necks, marinated and coated in starch or batter before frying until golden and crispy with rich spice flavor.
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  Crispy Fried Chicken架

  Fried chicken frames are made primarily from chicken bones, which are marinated and then directly deep-fried until golden and crispy. The key to preparation lies in the marinating process, requiring a special marinade to be applied for a period of time to ensure the chicken frames absorb full flavor. During frying, careful attention must be paid to heat control to maintain the tenderness and freshness of the chicken frames.
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  Ultimate Chicken Thigh

  Ultimate chicken thigh is primarily made from boneless chicken thighs, marinated and then fried or pan-fried. During marination, seasonings such as soy sauce, cooking wine, garlic paste, and ginger slices are typically added to flavor the meat. The exterior is crispy while the inside remains juicy and tender.
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  Delicious Crispy Chicken Gizzard

  Chicken gizzards are cleaned and sliced or cut into strips, then marinated with cooking wine, light soy sauce, and starch before being deep-fried or quickly stir-fried to achieve a crispy exterior while keeping the inside tender. Add辅料 such as scallions, ginger, garlic, and chili to enhance the flavor.
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  Super Chicken Riblets

  Super chicken ribs are made from chicken ribs, marinated and then fried or pan-fried. The ribs are seasoned first, then cooked at high heat to achieve a crispy exterior and tender interior. Some recipes add chili and Sichuan pepper for extra flavor.
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  Fragrant Crispy Potato

  Fragrant Crispy Potato is a Chinese snack made mainly from potatoes, deep-fried until golden and crispy. The outer layer is crunchy, while the inside is soft and has a subtle fragrance.

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