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Sihewei Korean Fried Chicken (Medical College Branch)

小吃快餐 · ⭐

No. 27, Hezuo Road, 1st Floor, No. 1, Annex No. 3

Dishes

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  Mochi

  Mochi is a Japanese dessert with a glutinous rice outer layer filled with red bean paste, fruit, or other fillings. The preparation method involves mixing glutinous rice flour with water, steaming the mixture until cooked, then wrapping it around pre-prepared fillings, and finally dusting with cooked rice flour to prevent sticking.
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  Creamy Cheese Sauce

  Creamy cheese sauce is primarily made from cream, cheese (such as mozzarella or cheddar), and milk. It is heated and stirred until melted and smooth, forming a thick and creamy sauce. A small amount of garlic or onion can be added to enhance the flavor, commonly used with pasta, roasted vegetables, or as a dipping sauce.
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  Lemon Cream Sauce

  A tangy and creamy sauce made from lemon juice, cream, and honey, perfect for salads or grilled meats.
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  Secret-Recipe Boneless Chicken Pieces

  Boneless chicken pieces marinated in a secret blend and deep-fried to crispy perfection, offering a savory and slightly spicy flavor.
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  Smiley Crispy Potatoes

  A creative snack made by frying sliced potatoes until crispy and arranging them into a smiling face, seasoned with salt or chili powder for a savory crunch.
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  Crispy Sweet Potato Strips

  Crispy sweet potato strips made by frying sliced sweet potatoes until golden and crunchy, offering a naturally sweet and satisfying snack.
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  脆香鸡米花

  脆香鸡米花以鸡胸肉为主要食材，切成小丁后用调味料腌制，再裹上淀粉或面糊，经油炸至外皮酥脆。成品色泽金黄，口感外酥里嫩。
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  Korean Spicy Sauce

  A spicy Korean sauce made from chili powder, garlic, soy sauce, sugar, and sesame oil, commonly used as a condiment for rice, grilled meats, or dipping.
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  Golden Butterfly Shrimp

  Golden Butterfly Shrimp is made with fresh large shrimp. After removing the shells, the shrimp are split open from the back without cutting through completely, forming a butterfly shape. The shrimp meat is coated in a thin layer of mixed egg and starch batter, then deep-fried until golden and crispy. The finished dish has a golden color and a butterfly-wing-like appearance.
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  Golden Chicken Nuggets

  Golden chicken pieces are made by marinating breast meat cubes and then frying them. The outer skin is golden and crispy, while the inner chicken remains tender and juicy.

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