Stealing Hearts Spicy Hot Pot (Wanqingsha Branch)
小吃快餐 · ⭐ 3.4
No. 18, Zhujiang 2nd Road

Dishes
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Thin seaweed stripsSeaweed threads are a refreshing seaweed dish made primarily from kelp. To prepare, kelp is sliced into fine strands and can be mixed with seasonings such as garlic, vinegar, and soy sauce for a cold dish, or stir-fried with a touch of chili and ginger for added flavor. The texture of seaweed threads is smooth and slippery, making it one of the common cold dishes in summer.
Sea Urchin TreasureA delicacy made with fresh sea urchin, eggs, and cream, steamed to preserve its natural flavor and served in a golden hue.
Braised Pork Meatballs狮子头 is a traditional dish primarily made with pork. Typically, the pork is minced and mixed with seasonings to form large, round meatballs, which are then simmered. The meatballs are large and round, with a tender texture and rich, flavorful broth.
芝士包芝士包是一种以面粉为主要原料,加入酵母发酵后制成的面团,包裹芝士馅料,经过烘烤而成的烘焙食品。面团通常含有牛奶、鸡蛋和糖,使口感松软香甜,外层略带焦香。
Buckwheat NoodlesBuckwheat noodles are a type of noodle made from buckwheat flour, typically prepared by mixing the flour with water and then shaping it into noodles. During cooking, the noodles can be boiled and then seasoned with various vegetables, meats, or sauces.
Taro Root NoodlesFern root starch is a noodle-like food made from fern rhizomes, processed through washing, grinding, filtering, settling, and sun-drying. Soak in warm water before eating; it can be served cold, stir-fried, or in soup. It has a smooth, elastic texture.
Mustard greensGongcai, also known as Tai Gan, is a dried vegetable made from the fleshy stems of lettuce-family plants through processes such as sun-drying and pickling. It has a bright green color and a crisp texture. To prepare, soak it in water first, then mix with seasonings.
酥脆油条酥脆油条是一种以面粉、水、碱和少许盐为主要原料,经过揉面、醒发、拉长后放入热油中炸制而成的传统中式面点。成品呈金黄色,质地松软中带脆,口感香酥。
Shiitake Mushroom MeatballsXianggu Rouwan is a dish made primarily from pork and fresh mushrooms. Pork is minced, seasoned, and mixed with chopped mushrooms to form meatballs, then boiled or steamed until cooked. The result is tender meat with rich mushroom aroma.