Hongbo Chaocai Restaurant (Liliang Branch)
粤菜 · ⭐ 3.8
D2-1B, Zone D, Lilang International Jewelry Industry Park, No. 31, Bulan Road (next to GOSO Xiangmi Guixiu)
Dishes
Stewed Cuttlefish with Radish StripsStewed cuttlefish with radish strips, a savory dish where tender squid blends with sweet, soft radish in a rich sauce.
Braised Sea Cucumber with MilletA refined dish featuring high-quality sea cucumber and millet, slow-baked together to infuse the millet's aroma into the tender sea cucumber, resulting in a rich, savory flavor.
Cantonese Fried Meat DumplingsA traditional Cantonese snack made by wrapping minced pork in rice batter and deep-frying until crispy. The outer skin is crunchy while the filling remains juicy, often served with sweet chili sauce.
Braised CuttlefishA Chinese dish made by slow-cooking fresh cuttlefish in a savory sauce of soy sauce, sugar, and wine, resulting in tender, flavorful meat with a glossy red finish.
Green Jade Taro Winter MelonA refreshing stir-fried dish featuring winter melon and taro, with a light and delicate flavor.
Braised Lotus Seed, Taro, and Lily BulbBraised lotus seed, taro, and lily bulb dish: Soak lotus seeds beforehand, cut taro into pieces, and wash lily bulbs. Add all ingredients to a clay pot with water, simmer gently until taro is soft, lotus seeds are cooked through, and lily bulbs remain crisp, yielding a light and fresh broth.
Fish Maw and Mixed Grain SoupA nourishing soup made with fish maw and mixed grains, offering a smooth texture and rich flavor.
Pan-fried Yellow CroakerPan-fried yellow croaker is a dish featuring fresh yellow croaker as the main ingredient. After cleaning, it's marinated with salt and cooking wine, then pan-fried until golden brown on both sides for a crispy skin and tender interior.
Chicken Oil Stewed Mixed FishA dish made by stewing mixed fish in chicken oil, resulting in tender fish and rich, fragrant broth.
Hongbo Braised Pork BellyHongbo Braised Pork Belly features tender pork belly slow-cooked with soy sauce, sugar, and spices until richly flavored and melt-in-your-mouth.