Xin Niu Teppanyaki (Hadong Wanda Branch)
日料 · ⭐ 4.1
No. 55 Xiangfu Road, 3rd Floor, Shop No. 3015, Wanda Plaza

Dishes
Bacon-Wrapped CabbageA dish of cabbage leaves wrapped in bacon and cooked by pan-frying or baking, combining the savory flavor of bacon with the mild sweetness of cabbage.
Cumin Lamb RollsCumin lamb rolls are made by slicing fresh lamb, rolling it into cylinders, marinating with rice wine and soy sauce, then pan-frying or grilling. Cumin and chili powder are added during cooking for rich aroma and tender texture.
Premium Ribeye SteakPremium cowboy ribs made from beef short ribs, marinated and then pan-seared or grilled. Main ingredient is beef short ribs, seasoned with soy sauce, cooking wine, garlic, and ginger, then cooked at high heat for tender meat with a slightly charred surface.
Foie GrasFoie gras is made from fresh goose liver and carefully prepared. The liver has a delicate texture and rich flavor, usually served with fruit jam or red wine braised, presenting an attractive color and醇厚 taste.
Grilled ShrimpFresh shrimp marinated and grilled over charcoal, resulting in a crispy exterior and tender, flavorful meat.
Grilled PineappleGrilled pineapple is a unique dish made with fresh pineapple as the main ingredient. After being sliced, the pineapple is placed on a grill and roasted over flame until the surface is slightly charred and the flesh becomes warm and soft, releasing a rich fruit aroma.
American Ribeye SteakAmerican beef is a dish primarily made with beef, using imported American beef slices, typically marinated and then pan-fried, stir-fried, or boiled. Common seasonings include scallions, ginger, and garlic, with some recipes adding vegetables like onions and green peppers.
Fried Rice with EggsFried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
Honey Glazed BananasA dessert made by pan-frying banana slices in honey or syrup until golden and tender, resulting in a sweet and aromatic treat.
Iron Plate Beef and TofuA Chinese dish featuring tender beef and tofu stir-fried on a hot iron plate, preserving their natural flavors.
Pan-fried Yellow CroakerPan-fried yellow croaker is a dish featuring fresh yellow croaker as the main ingredient. After cleaning, it's marinated with salt and cooking wine, then pan-fried until golden brown on both sides for a crispy skin and tender interior.
Black Pepper SteakBlack pepper steak is a Western dish made by pan-frying steak with a black pepper sauce. The steak is carefully marinated, then seared to achieve a crispy exterior and tender interior, before being drizzled with a specially prepared black pepper sauce, resulting in an appealing color and aroma.