Yuyue Xiaoguan · Boneless Hainan Chicken (Lecong Store)
小吃快餐 · ⭐ 3.9
No. A68 Xinghua Road
Dishes
Laksa Seafood NoodlesA flavorful Southeast Asian noodle dish featuring a rich coconut milk-based broth with shrimp, fish, and squid, seasoned with aromatic spices like lemongrass and chili.
Signature Hainan Chicken (Regular)A premium Hainan chicken dish featuring tender, poached chicken served with fragrant rice and a savory ginger-scallion sauce.
Signature Hainan Chicken SetA premium chicken dish featuring tender chicken cooked in flavorful broth, served with fragrant rice and special sauce.
Salted Pepper TofuBlack pepper salt tofu is a Chinese dish featuring soft tofu as the main ingredient. The tofu is cut into cubes, fried or pan-fried until crispy outside and tender inside, then stir-fried with black pepper salt, scallions, ginger, and garlic to infuse flavor.
Thai Fish CakeThai fish cake is made from fresh fish meat mixed with lemongrass, chili, and shrimp paste, shaped into patties and fried until golden. It has a crispy exterior and tender interior with a distinct Southeast Asian flavor.
Yueyue Meat Bone TeaA traditional Chinese soup made with pork bones and meat, simmered with aromatic spices for a rich, savory flavor.
Lime Job's Tears DrinkA refreshing Chinese beverage made with fresh lime and job's tears, known for its cooling and detoxifying properties.
Malay Stir-Fried ClamsA flavorful Malay dish featuring fresh clams stir-fried with chili, onion, garlic, and lemongrass for a savory, slightly spicy taste.
Malay Sauce Stir-fried Water SpinachA stir-fried dish of water spinach cooked quickly with Malay sauce, offering a fresh and aromatic taste.
Chicken Oil RiceChicken oil rice is a traditional delicacy made primarily with chicken fat and fragrant rice. To prepare it, the rice is first stir-fried with chicken fat, then simmered with an appropriate amount of chicken broth until fully cooked, allowing the rice to absorb the rich aroma of the chicken fat and the savory flavor of the broth.