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Yue Gongguan · Vietnamese Noodles

东南亚菜 · ⭐ 4.5

No. 10, Bixi Road, Kangcheng Garden Phase II, Shanghua Yuan, Unit 112

Dishes

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  Tom Yum Seafood Noodle Soup

  A Thai-style soup featuring seafood and rice noodles in a spicy-sour broth made with lemongrass, kaffir lime leaves, chili, and fish sauce.
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  Signature Train Head Beef Noodles

  A flavorful beef noodle dish featuring tender beef in a spicy broth, served with smooth rice noodles.
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  Fried Spring Rolls

  Fried spring rolls are a traditional Chinese snack made by wrapping vegetables and meat in thin dough, then deep-frying until golden and crispy.
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  Charcoal-Grilled Pork Neck Meat

  Charcoal-grilled pork neck meat is a dish featuring pork neck as the main ingredient. After being marinated in a special seasoning, the pork neck is slowly grilled over charcoal until golden and crispy. The finished dish has a fragrant, crispy exterior and tender, juicy meat inside, which tastes even better when paired with a specially prepared sauce.
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  Mango Sticky Rice

  Mango sticky rice is made from glutinous rice and fresh mango. The glutinous rice is soaked and then steamed, served with diced mango and drizzled with coconut milk for a sweet and chewy flavor.
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  Vietnamese Grilled Pork Neck with Lime Dressing

  A Vietnamese dish featuring grilled pork neck marinated in herbs and spices, served with a tangy lime dressing made from fish sauce, chili, and fresh herbs.
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  Vietnamese Shrimp Chips

  Vietnamese shrimp chips are made from cassava flour, shrimp, and spices. The batter is poured into special molds and fried until golden and crispy. Thin and crunchy, with a fresh shrimp flavor.
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  Bay Leaf Chicken Cutlet

  Chicken breast marinated and pan-fried with bay leaves, garlic, and onions for a savory, aromatic dish.
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  Bay Leaf Chicken with Lemon Noodles

  Juicy chicken cutlets marinated with bay leaves, served over tangy lemon noodles for a refreshing and flavorful dish.
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  Lemongrass Chicken Wings

  Lemongrass chicken wings is a dish made primarily with chicken wings, marinated with ingredients such as lemongrass, garlic, and ginger slices, then pan-fried or grilled. The lemongrass imparts a unique fragrance, and the chicken wings become tender and flavorful after marinating.
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  Fish Sauce Chicken Pieces

  A dish made with chicken pieces stir-fried in fish sauce, offering a savory and slightly salty flavor.

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