Steam Good Food Steamer Rice
小吃快餐 · ⭐ 3.7
No. 2 Wenlong Street
Dishes
Five-fingered Peach Root SoupA nourishing soup made from five-fingered peach root, often combined with chicken or pork bones and slowly simmered for a delicate, savory flavor.
Salted Fish with Pork BellyA traditional Chinese dish made by stir-frying salted fish with pork belly, resulting in a savory and aromatic flavor.
Tender Beef RiceTender beef rice features marinated beef stir-fried to perfection and served over steamed rice, with a touch of soy sauce, cooking wine, and starch. Garnished with green onions or carrots for added flavor.
Sichuan Fritillary Pear and Pork SoupA traditional Chinese medicinal soup made with pear, pork, and fritillary bulb, known for its soothing and lung-cleansing properties.
Pickled Vegetable and Pork SlicesA classic Chinese dish featuring tender pork slices stir-fried with pickled vegetables, known for its savory and slightly spicy flavor.
Sea Coconut and Pork StewA nourishing soup made with sea coconut and pork, slowly simmered to tender meat and a sweet, clear broth.
Special Preserved MeatA traditional Chinese dish made from preserved meats like cured pork and sausages, seasoned and air-dried for rich flavor.
Braised Chicken with MushroomsXianggu Hua Ji is a Chinese dish made primarily with chicken and mushrooms. Chicken pieces are marinated, then stir-fried or steamed with rehydrated mushrooms. A small amount of starch thickens the sauce, making the chicken tender and the mushrooms fragrant.
Shiitake Pork Rice CakeA savory dish made by steaming minced pork and shiitake mushrooms together with rice, resulting in a flavorful and aromatic meal.