Youyi Roasted Sweet Potato (Bayi Bridge Store)
小吃快餐 · ⭐ 3.6
No. 057, Fukangli, Building 001
Dishes
Wahaha AD Calcium MilkWahaha AD Calcium Milk is a dairy beverage made from water, milk, white sugar, whey protein powder, vitamin D, and calcium fortifier, processed through mixing, homogenization, sterilization, and bottling.
Lucky Roasted Sweet PotatoA sweet potato dish roasted slowly to bring luck and comfort, with a naturally sweet and soft texture.
Chestnut Sweet PotatoA sweet dish made with chestnuts and sweet potatoes, steamed and blended for a soft, naturally sweet flavor.
Osmanthus Glutinous Rice CakeGluten-free rice cake made from glutinous rice flour, sweetened with sugar and water, then steamed. After shaping in molds and cooling, it's sliced and topped with dried osmanthus flowers or drizzled with osmanthus syrup for a fragrant aroma.
Pear Syrup CandyPear syrup candy is made by boiling fresh pear juice with honey and a touch of mint, then shaped into sticks for a sweet, refreshing treat with soothing properties.
Grilled Hot DogA classic American fast food dish made by grilling sausages in a bun, often served with toppings like onions, tomatoes, and mustard.
Roasted EggBaked eggs are eggs poured into a container, seasoned appropriately, then baked in an oven or other heating method until set. Main ingredient is eggs, with optional additions like salt, green onions, or soy sauce.
Candied ChestnutsCandied chestnuts are a traditional Chinese snack made primarily from chestnuts, which are stir-fried with sugar. After cooking, the chestnuts develop a golden, crispy outer shell while their inner flesh becomes饱满 and sweet, with the sugar's sweetness perfectly blending with the chestnuts' natural aroma, creating an unforgettable taste.
Red Date and Goji Berry TeaA nourishing tea made from red dates and goji berries, blended and steeped for a sweet, health-promoting drink.
Red Sugar Fermented Rice Wine Egg SoupA traditional Chinese dessert made with eggs, brown sugar, and fermented rice wine. The eggs are mixed into warm rice wine and sugar, then poured into boiling water to create a smooth, sweet dish.