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Zhu Ji Hand-Pushed Dumplings (Jianzhu Road Branch)

小吃快餐 · ⭐ 3.9

No. 17 Jianzhu West Road (next to China Telecom Service Hall), Liyuan Subdistrict

Dishes

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  1.5-Ounce Mixed Dumplings

  A Chinese snack made with hand-rolled dumplings filled with pork and vegetables, served tossed in a savory sauce.
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  Canned Coke

  Canned cola is not a dish but a popular carbonated beverage. It is a canned drink made by mixing ingredients such as water, sugar, carbon dioxide, caffeine, flavorings, and natural colors, and is preserved in special sealed cans for convenient portability.
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  Canned Sprite

  Canned Sprite is a carbonated beverage made primarily from water, high fructose corn syrup, citric acid, natural flavors, and carbon dioxide. It's produced by mixing these ingredients in a sealed container under pressure to maintain its fizz and refreshing taste.
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  Xiaolongbao

  Xiaolongbao is a small soup dumpling filled with pork, known for its thin skin and tender filling with a delicious flavor. The preparation involves making the filling by mincing pork and seasoning it, then preparing dough, rolling out wrappers, stuffing them with the filling, and finally steaming them.
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  Hand-Pressed Dumplings

  Hand-pressed dumplings are made with minced pork and shrimp, wrapped in thin dough and boiled. They have a tender texture and are often served in clear or bone broth with garnishes like scallions and cilantro.
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  Stir-Fried Eggs

  Stir-fried eggs is a home-style dish primarily made with eggs, cooked by heating the pan with cold oil or directly heating the pan before adding the eggs, then stir-frying over medium-low heat until the eggs solidify and set. A small amount of salt can be added for seasoning, and additional ingredients such as chopped green onions, green peppers, or tomatoes may be included according to personal preference.
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  White Soup Hand-Pressed Dumplings

  Hand-pressed dumplings filled with minced meat, simmered in a clear and savory broth for a delicate and satisfying taste.
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  Spicy Red Soup

  A spicy red soup made with chili, Sichuan pepper, and aromatic spices, served with beef, bean sprouts, and tofu for a bold, fiery flavor.
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  Red Soup Dumplings

  Filled with pork and shrimp, these dumplings are served in a rich tomato and chili-based broth, offering a savory and satisfying taste.
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  Dumplings with Vegetable and Meat Filling

  Dumplings filled with pork and vegetables are made primarily from pork, vegetables, and flour. The filling is prepared by mixing minced pork with chopped vegetables, then wrapped in dough and boiled.
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  Noodles Dumplings

  Noodles are made by kneading flour and water into a dough, then pinching it into small pieces or using chopsticks to drop them into boiling water. Main ingredients are flour and water, with vegetables or meat added for flavor.

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