Yun Feng Seafood Barbecue Lobster
其他美食 · ⭐ 3.5
No. 558-5 Xinqu Street (northwest corner of the intersection of Xinqu Street and Dongguan Road)
Dishes
Strange Flavor CabbageA cold dish made with cabbage and a blend of spicy, sweet, sour, salty, and umami seasonings, popular in Sichuan cuisine.
Grilled EelGrilled eel is a dish made primarily from fresh eel, marinated and then grilled over charcoal or in an oven. The eel's skin becomes golden and crispy, while the flesh remains tender and juicy, paired with a specially crafted sauce that delivers a unique flavor.