Huan Tao Bistro 172 (Jinxian Road Store)
特色菜 · ⭐ 3.8
No. 172, Jinxian Road

Dishes
Miso-Boiled Beef Brisket and RadishBeef brisket and radish simmered in miso paste, creating a rich, savory dish with tender meat and sweet vegetables.
Sea Breeze SaladA refreshing salad featuring fresh greens, cherry tomatoes, cucumber, avocado, and grilled shrimp, dressed with a lemon-olive oil vinaigrette.
Steamed Clams in White WineA seafood dish made by steaming clams in white wine with ginger and scallions, resulting in a fresh and aromatic flavor.
Braised Lamb with Tofu Skin and Water ChestnutsA hearty dish featuring lamb, tofu skin, and water chestnuts braised in a savory sauce until tender.
Black Tea Basque红茶巴斯克是一种以红茶为主要风味的甜品,主要食材包括奶油奶酪、鸡蛋、糖、红茶和淡奶油。制作时将红茶泡制后与奶油奶酪混合,加入鸡蛋和糖搅拌均匀,倒入模具中烘烤至表面微焦,内部保持柔软。成品具有浓郁的茶香和奶香。
Crispy Roast Pork BellyCrispy roast pork belly is a dish made with pork belly, marinated and then roasted. The skin is crispy, and the meat is tender and juicy, offering a rich flavor.
Fatty Pork and Grandmother's Vegetable RiceFatty pork and grandmother's vegetables stir-fried with rice, creating a hearty, rustic dish.
Natural WineNatural wine is made from fresh grapes through natural fermentation. No artificial yeast, sugar, or chemicals are added—only the grape's own natural yeast is used to preserve the original flavor and fruit aroma.
Grape Girl Immersed Orange WineA refreshing and sweet cocktail made by soaking fresh grapes and orange peel in white wine for several days, offering a delicate citrus aroma and fruity flavor.
Garlic-Flavored Braised PlatterA platter of assorted ingredients braised in a rich garlic-infused sauce, offering deep flavor and aromatic appeal.
Dinner RollAppetizer bread is typically made from basic ingredients such as wheat flour, yeast, and water. After fermentation and baking, it has a golden, crispy crust and a soft, porous interior with an aromatic fragrance.
Mapo Tofu NoodlesA spicy Sichuan-style noodle dish featuring tender tofu, minced meat, and a rich, numbingly spicy sauce.