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Encounter Old Nanchang · Jiangxi Home-style Cooking (Xianghu Jinsha 2nd Road Store)

赣菜 · ⭐ 4.2

Xianghu Mingzhu, Jinsha 2nd Road

Dishes

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  Fried Tofu from the Countryside

  A rustic dish made by frying soft tofu and seasoning with garlic and green peppers, resulting in a crispy exterior and tender interior.
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  Stir-Fried Beef with Yellow Onion

  Stir-fried Yellow Beef is a dish made primarily with yellow beef and vegetables. To prepare it, slice the yellow beef thinly, marinate it with seasonings to infuse flavor, then quickly stir-fry it together with garlic, ginger, chili peppers, and other ingredients to maintain the beef's tender texture.
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  Spicy Chicken Feet

  A spicy Sichuan-style dish made with chicken feet stir-fried with chili, Sichuan pepper, garlic, and ginger, offering a rich, numbingly hot flavor.
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  Killer Softshell Turtle

  Fresh softshell turtle is stir-fried with ginger, garlic, and chili to create a rich, savory dish.
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  Nanchang Beef Offal Stew

  A traditional Jiangxi dish made with beef offal like tripe, intestines, and lungs, slow-cooked with spices such as chili, star anise, and cinnamon for a rich, aromatic flavor.
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  Spicy Pork Stir-Fry

  Stir-fried pork with chili peppers is a home-style dish made primarily from pork and chili peppers. The method involves slicing the pork thinly, cutting the chili peppers into segments, stir-frying the pork until it changes color, then adding the chili segments and continuing to stir-fry. Finally, seasonings are added and the dish is stirred evenly to complete.
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  Premium Pork Knuckle

  Golden Pig Trotter is made from pig trotters, blanched and slow-cooked. Seasoned with soy sauce, cooking wine, ginger, and scallions, it becomes tender and rich in collagen.
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  Iron Plate Prawn

  A dish featuring fresh prawns stir-fried on a hot iron plate with garlic, onion, and peppers, resulting in tender, flavorful shrimp.
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  Donkey Meat with Rice Noodles

  A cold dish made by mixing sliced boiled donkey meat with soaked rice noodles, seasoned with garlic, cilantro, chili oil, and other condiments for a fresh and savory flavor.

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