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Jiahe Xiang Mian (Chengde Plaza Store)

小吃面食 · ⭐ 4.1

No. 68, Nanping Street

Dishes

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  Cold Noodles Salad

  Cold noodles tossed with shredded cucumber, carrot, and bean sprouts, then dressed in a sauce made from soy sauce, vinegar, sesame oil, garlic, and chili oil. Noodles should be rinsed under cold water and drained to ensure a smooth texture.
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  Braised Pork Rice Bowl

  A savory dish featuring tender braised pork served over steamed rice, seasoned with soy sauce and spices.
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  Jiahe Fragrant Noodles

  A hand-pulled noodle dish with beef, vegetables, and a secret sauce, known for its rich aroma and savory taste.
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  Spicy Pork Stir-fry Rice Bowl

  Spicy pork stir-fry with rice is made using fatty pork belly as the main ingredient. After being boiled and sliced, it is stir-fried with vegetables such as green peppers and onions, along with seasonings like doubanjiang (fermented broad bean paste), garlic, and ginger. The finished meat and vegetable dish is then served over hot steamed rice.
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  Orange Juice

  Orange juice is a beverage made from fresh oranges, produced by extracting the juice and filtering out pulp to retain pure juice. Rich in vitamin C, it offers a refreshing taste and bright color, making it a healthy choice for daily consumption.
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  Oil-Poured Noodles

  Oil-poured noodles are a dish primarily made with noodles, enhanced by pouring hot oil over them. After boiling the noodles, they are drained and sprinkled with scallions, chili powder, and other seasonings, then topped with hot oil to release the aroma of the spices, allowing the noodles to fully absorb the flavors.
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  Ham Fried Noodles

  Ham stir-fried noodles is a Chinese dish featuring ham and noodles as main ingredients. Slice or dice the ham, then stir-fry with cooked noodles in a hot pan, adding oil, soy sauce, and other seasonings until evenly coated and slightly crispy.
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  Sausage Fried Noodles

  A Chinese home-style dish made by stir-frying sliced sausage with noodles, seasoned with soy sauce and aromatics for a savory flavor.
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  Braised Pork with Bamboo Shoots Over Rice

  Braised pork belly and bamboo shoots served over steamed rice, a savory and satisfying dish.

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