Yu Wei Noodle Shop (Zhonghai Chengnan Huafu Store)
小吃面食 · ⭐ 3.7
China Overseas International Center, Shiyang Subdistrict

Dishes
Mushroom SoupA savory soup made with fresh enoki or button mushrooms, simmered in broth for a light and nourishing dish.
Mushroom Vegetable SoupA light and nutritious soup made with fresh mushrooms and seasonal vegetables, simmered in broth for a delicate flavor.
Dry-Mixed Broad Bean NoodlesDry-mixed broad bean and minced meat noodles is a Chinese noodle dish made with hand-pulled noodles,搭配 with broad beans, minced meat, and a savory sauce. The cooked noodles are mixed with stir-fried broad beans, minced meat, and the sauce, then seasoned with condiments such as chili oil, Sichuan pepper powder, and soy sauce to allow the noodles to fully absorb the rich flavors.
Clear Soup DumplingsClear soup wontons are dumplings filled with a mixture of pork and vegetables, wrapped in thin dough made from flour and shaped by hand into a purse-like form. After boiling, they are served in a clear broth typically prepared by simmering chicken or pork bones, seasoned with green onions, ginger threads, and a pinch of salt. The result is a fresh and delicious dish with delicate wrappers and tender filling.
Beef Rice NoodlesBeef rice noodles are made with high-quality rice noodles and a richly simmered beef broth. The noodles are tender and absorb the flavorful soup perfectly, while the beef is succulent and tender, creating a harmonious blend. Garnished with green onions and cilantro, this dish offers an exquisite combination of color, aroma, and taste.
Old Spicy Stir-Fried DumplingsA Sichuan specialty dish made with handmade dumplings stir-fried in a spicy, numbing sauce using chili and Sichuan peppercorns.
Fatty Intestine Rice NoodlesFatty intestine rice noodles is a dish primarily made with pork intestines and rice noodles. The pork intestines are cleaned and boiled, then stewed or stir-fried together with the rice noodles and seasoned with spices. Common preparation methods include boiling the sliced intestines with the rice noodles, or stir-frying the intestines first and then mixing them into the rice noodles.
Chicken Offal Rice NoodlesChicken offal rice noodles is a dish featuring chicken offal (such as heart, liver, and gizzard) and rice noodles. After cleaning, the offal is blanched or stir-fried and then combined with cooked rice noodles, either stir-fried or simmered in broth, seasoned to taste.
Spicy Sichuan Beef Noodles with TengjiaoSpicy beef noodles with a numbing and aromatic broth made from Sichuan peppercorns and dried chili, served with tender beef slices and fresh noodles.