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Zhaojia Beef Hot Pot (Jiushui East Road Branch)

东北菜 · ⭐ 4.0

No. 29A Jiushui East Road, Fushan Road Subdistrict (50 meters east of the intersection of Yinyequan Road and Jiushui East Road)

Dishes

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  Family Feast

  Family Feast is a dish that combines various ingredients, including sliced meat, seafood such as shrimp and fish fillets, vegetables like broccoli and carrots, and soy products such as tofu. These ingredients are carefully prepared and served with a rich broth, making it both nutritious and delicious.
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  Family Feast Beef Noodle Soup

  Family Feast Beef Noodles is a soup noodle dish featuring beef as the main ingredient, combined with various toppings such as vermicelli, tofu skin, carrots, and greens. The beef is sliced or cubed and stewed with seasonings until tender and flavorful, then mixed with cooked vermicelli and vegetables, topped with hot broth for a rich, savory flavor.
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  Half Tendon Half Tongue

  A Chinese dish made with pork tendons and pig's tongue, simmered or braised to a tender, flavorful texture.
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  Half Meat Half Tendon Hot Pot

  A savory hot pot dish featuring pork belly and pig trotter tendons, slow-cooked to tender perfection in a clay pot.
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  Half Meat Half Tripe Hot Pot

  A hearty dish made with pork and pig's stomach, slow-cooked in a clay pot with seasonings for rich flavor.
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  Signature Beef Noodle Soup

  Signature beef noodle soup features fresh beef and rice noodles, with tender beef stewed in a rich broth and noodles soaked in hot water, served with scallions and cilantro. The broth is made from beef bones and various spices.
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  Ox Head Meat Hot Pot

  Ox head meat hot pot features slow-cooked beef head with vegetables, resulting in tender meat and rich broth.
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  牛杂砂锅

  牛杂砂锅以牛肚、牛肠、牛肺等牛杂为主要食材，搭配豆腐、粉条、白菜等辅料，用砂锅慢炖而成。制作时先将牛杂清洗处理，焯水去腥，再与调料一同放入砂锅中，加水炖煮至软烂入味。
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  Glass Noodles

  Glass noodles are thin, elongated food products primarily made from mung bean, sweet potato, or potato starch, and are produced by steaming and sun-drying. During preparation, the starch slurry is heated to solidify, then cut into fine strands and dried. Before eating, they must be soaked in warm water and can be stir-fried, boiled, mixed, or used in soups, often paired with meats, vegetables, and seafood.
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  Spicy Chicken Skewers

  Spicy chicken frames are a dish made primarily from chicken frames, blanched and stir-fried with chili, Sichuan pepper, ginger, and garlic. The chicken frames are cleaned to remove excess fat and impurities, then seasoned and stewed or stir-fried to make the meat flavorful and elastic.
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  Catfish Hot Pot

  A dish made with catfish and vegetables cooked slowly in a clay pot, resulting in a rich, savory flavor.

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