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Chunxun Sushi (Gucheng Store)

日料 · ⭐ 3.4

Room 102, No. 1, Lane 11, Nanyang 1st Road

Dishes

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  Salmon Platter

  Salmon platter mainly consists of fresh salmon slices, typically paired with lettuce, cucumber, tomato, and sometimes lemon or mustard for flavor. Sliced salmon is arranged on a plate with other ingredients as garnish, served cold or lightly marinated.
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  Salmon Feast Delight

  Fresh salmon served with seasonal vegetables and a special sauce, prepared using low-temperature cooking and light searing for a tender texture and rich flavor.
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  Cheese Shrimp Roll Bake

  A dish made with fresh shrimp and Kraft cheese, wrapped in spring roll wrappers and baked until golden. It features a crispy exterior and creamy, savory filling.
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  Dakua Spicy Platter

  A mixed platter featuring fried chicken, fries, salad, and rice, served with a special sauce—quick, tasty, and satisfying.
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  Seaweed Sushi Roll

  Seaweed sushi rolls are made by shaping rice into an oval and placing it on seaweed, then topping with raw fish, crab sticks, cucumber, and other ingredients. The seaweed is rolled around the rice and fillings to form a shape resembling a warship.
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  Grilled Crab Stick Sushi

  Grilled crab stick sushi features fresh crab sticks wrapped in seasoned rice and nori, lightly charred for a smoky flavor and tender texture.
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  Cheese-Baked Hokkaido Scallops

  A dish featuring fresh Hokkaido scallops baked with cheese and cream, resulting in a rich, savory flavor and creamy texture.
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  Cucumber Rolls

  Cucumber rolls are a cold dish made from cucumbers, sliced thin after peeling and rolled into small cylinders, typically served with shredded carrots and ham, dressed with a seasoned sauce.
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  Mango Salmon California Roll

  A sushi roll featuring fresh salmon, mango, and avocado, wrapped in rice and seaweed for a refreshing taste.

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