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Da Ju Home-style Sichuan BBQ (Junliangcheng Branch)

小吃快餐 · ⭐ 3.6

Ground-floor commercial unit, No. 188, Dongjin Road, Junliangcheng

Dishes

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  Rice Cake

  Nian gao is a traditional Chinese rice product made primarily from glutinous rice. After steaming and pounding, it is shaped into a cohesive form. It has a soft and sticky texture and can be served as a staple food, dessert, or snack.
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  Basa Fish Without Bones

  Boneless pangasius is a dish made from pangasius fish, with the flesh deboned and cooked by marinating, frying, or steaming. Ginger slices and scallions are commonly added to remove fishy odor and enhance flavor, while a light coating of starch or batter helps keep the fish tender.
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  Shredded onions

  Onion丝 is a simple and refreshing dish made primarily from fresh onions. To prepare it, peel the onion and slice it into thin strips. Season with适量 of condiments such as salt, vinegar, and sesame oil, then gently mix to combine. The onion丝 has a crisp and tender texture with a distinctive sharp flavor characteristic of onions, making it an ideal appetizer or side dish.
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  Grilled Meat Sauce

  BBQ sauce is a seasoning used for marinating or coating meats before grilling, made from soy sauce, sugar, garlic, ginger, sesame oil, cooking wine, and chili powder. Mix ingredients evenly, apply to beef, pork, or chicken, marinate, then grill for tender, fragrant meat.
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  Pure Meat Bacon

  Pure meat bacon is made by slicing pork tenderloin or belly, then curing, smoking, or air-drying. Mainly pork with salt, sugar, and spices for flavor, then slowly smoked or dried to intensify taste.
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  香辣鸡尖

  香辣鸡尖是一道以鸡尖为主要食材的菜肴，通过腌制后油炸或煎炒，再加入辣椒、花椒等调料翻炒而成。鸡肉嫩滑，口感丰富。

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