Zhao Zhao Breakfast (Xinli Yulongwan Store)
小吃快餐 · ⭐ 3.4
Building 20, Xinli Yulong Bay, Wugongshan Avenue, Commercial & Investment Industrial Zone
Dishes
Bazirou Rice BowlBazinu rice features braised pork belly marinated in soy sauce, sugar, and cooking wine, then slow-cooked until tender, served over rice with green onions and cilantro as garnish. The meat pieces are medium-sized with balanced fat and lean.
Ningdu Meatballs SaladA dish made of minced pork meatballs mixed with seasonings like scallions, garlic, soy sauce, and sesame oil, popular in southern Jiangxi province.
Mixed Shahe Rice NoodlesA Cantonese cold dish made with shahe rice noodles tossed with vegetables and a savory dressing.
Zhaozhao Special NoodlesA cold noodle dish made with hand-pulled noodles, seasoned sauce, and fresh vegetables like cucumber and carrot, topped with crushed peanuts for a savory and satisfying meal.
Freshly Ground Rich Soy MilkMade from premium soybeans, ground traditionally and slowly boiled to preserve flavor and nutrition, resulting in a smooth, rich texture.
Sichuan Pepper Chicken RiceA flavorful dish featuring tender chicken cutlets marinated in Sichuan pepper sauce, served over steamed rice for a spicy and aromatic experience.
Crispy Fried Dough StickSizzling oil sticks are a traditional Chinese flour-based food, made by mixing flour, water, alkali, and salt into dough, then kneading, letting it rest, stretching, and deep-frying. The finished product is golden yellow, with a crispy outer layer and a soft, elastic interior.
Crispy Fried Spring RollsA classic Chinese snack made by wrapping vegetables and meat in thin dough, then deep-fried until golden and crispy. The outer skin is crunchy while the filling remains flavorful.
Fresh Braised Beef NoodlesA dish featuring tender beef braised in a savory sauce, served over fresh rice noodles for a rich and satisfying meal.
Fresh Braised Beef NoodlesFresh braised beef noodles feature tender beef simmered in aromatic spices, served over chewy noodles with a rich, savory sauce.