Jiu Xiang Guizhou Small Tofu (Nanyu Xingcheng · Xiujie Store)

Name: Jiu Xiang Guizhou Small Tofu (Nanyu Xingcheng · Xiujie Store)
Rating: 3.7

烧烤 · ⭐ 3.7

Unit B1-10, Nanyu Xiujie

Dishes

Roasted Milk Bun
Steamed milk bun with a golden crispy crust, made from fermented dough using flour, milk, sugar, and yeast. Soft inside with a rich dairy aroma.
Spicy Chicken Skin
Fresh chicken skin is marinated with secret spices and chili sauce, then stir-fried until crispy and aromatic, delivering a spicy and satisfying bite.
Dipping Sauce Bowl
A condiment bowl commonly used in Sichuan cuisine, made with chili oil, Sichuan pepper, garlic, scallions, soy sauce, vinegar, and herbs to enhance the flavor of dishes like hot pot or cold appetizers.
Guizhou Crispy Tofu
A specialty snack from Guizhou, made by frying soft tofu coated in starch until crispy outside and tender inside, then seasoned with chili and garlic for a spicy, savory flavor.
Guizhou Intestine
A specialty dish from Guizhou made with pork intestines stir-fried with chili, garlic, and ginger, offering a fragrant and slightly spicy flavor.