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Lele Cold Noodles

小吃快餐 · ⭐ 3.5

200 meters east of the intersection of Jianshe Road and Longhai Road, north side of the road, Chengguan Town

Dishes

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  Haier Guava

  A creative dessert made with guava and Haier drink, offering a refreshing sweet-sour flavor.
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  Haier Qingmei Green Tea

  A refreshing drink made from plums and green tea, offering a sweet and sour taste with a subtle tea aroma.
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  Noodles with Rolled Dough

  Mianpi is a cold dish made primarily from flour. The flour is mixed with water to form a dough, which is then repeatedly washed to remove the starch, leaving behind gluten. This gluten is then rolled into thin sheets and steamed or boiled until cooked, then cut into strips. When serving, it is mixed with seasonings such as vinegar, chili oil, garlic paste, soy sauce, and cilantro for a refreshing and chewy texture.
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  Lizi Garden Fruit and Vegetable Yogurt Drink

  A healthy drink made from fresh fruits, vegetables, and yogurt, offering a refreshing and sweet-tart flavor with probiotics and vitamins.
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  Lizi Garden Sweet Milk

  A sweet milk beverage made with fresh milk and natural plum flavor, offering a smooth and delicious taste.
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  Stewed Chicken and Noodles

  Stewed chicken and noodles is a Chinese noodle dish made with chicken cubes, noodles, and sauce. It has a rich and fragrant flavor.
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  Seaweed and Egg Soup

  Nori egg drop soup is a soup dish primarily made with nori and eggs. The preparation is simple: first, cut the nori into small pieces and set aside the beaten eggs. Next, bring water to a boil in a pot, add the nori, and once it boils again, slowly pour in the egg mixture while quickly stirring with chopsticks to form egg flowers. Finally, season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions.
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  Flower Beef Delight

  A Chinese dish featuring tender beef stewed with vegetables and a special sauce, offering rich flavor and satisfying texture.
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  Flower Beef Probiotic

  A dish featuring fresh beef and probiotic seasoning, slow-cooked to retain tenderness and enhanced with fermented sauce for a rich, healthy flavor.
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  Egg Noodle Soup

  A comforting Chinese dish made with eggs and noodles in a savory broth, simple yet satisfying.

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