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Lu Ge Beef Tripe Restaurant

小吃快餐 · ⭐ 3.6

No. 2 Xisi Avenue, Qianchuan

Dishes

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  Chicken Feet

  Fengjiao is a traditional dish made primarily from chicken feet. The preparation involves first boiling the chicken feet, then frying or steaming them, and finally marinating them in a specially prepared seasoning. It has a bright red color, soft skin, and crispy tendons and bones.
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  Braised Lotus Root

  A traditional Chinese dish made by simmering lotus root with spices and seasonings until tender and flavorful.
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  Youtiao

  Youtiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
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  Beef Stir-Fried Noodles

  Beef stir-fried noodles is a home-style noodle dish featuring tender beef slices and thin noodles. The preparation is simple: cook the noodles to about 80% doneness, then stir-fry them with sautéed beef and vegetables, finally adding seasonings and tossing until well combined.
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  Beef and Offal Double Noodle Bowl

  A flavorful dish featuring slow-cooked beef and offal served over slippery rice noodles, with a rich, savory broth.
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  Century Egg

  Century egg, also known as preserved egg or pine-pattern egg, is made by curing eggs—usually duck or chicken eggs—in a mixture of alkaline substances and clay. The egg white becomes gel-like with dark patterns, while the yolk turns deep green or gray-black and becomes thicker in texture.
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  Braised Beef Offal Noodles

  A Chinese dish made with beef offal and rice noodles, slow-cooked in a savory sauce with spices like star anise and cinnamon.
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  Sausage

  Sausage is a meat-based processed food made by grinding and cutting meat, curing it, adding seasonings, stuffing it into casings, and then drying or baking it.
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  Duck gizzard

  This duck gizzard dish uses fresh duck gizzards as the main ingredient, which are carefully processed and marinated with appropriate seasonings. During cooking, you can choose methods such as stir-frying, grilling, or boiling to ensure the gizzards absorb flavor while maintaining a tender texture.
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  Spicy Pig's Trotter Noodles

  Spicy pig trotter noodles made with tender pork knuckles, vermicelli, and chili peppers, delivering a bold, numbingly spicy flavor.

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