Fish Rice Chicken Fragrance
小吃快餐 · ⭐ 4.3
No. 61–63105, Ground-floor Commercial Units, Fengcai Li, Wai'ao Road
China trip · China travel
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Dishes
PotatoPotatoes are peeled and cut into cubes or slices, then cooked by frying, boiling, steaming, or stir-frying. Common preparations include potato shreds, braised potatoes with meat, mashed potatoes, and french fries. The main ingredient is potatoes, with optional seasonings such as scallions, ginger, garlic, and chili peppers added according to taste.
Mountain Bandit CodA dish featuring cod fillets stir-fried with vegetables and seasonings, known for its tender texture and savory flavor.
Sichuan-style Spare RibsSichuan-style spare ribs are made with pork ribs, marinated and then fried or pan-fried, then stir-fried with chili peppers, Sichuan peppercorns, ginger, garlic, scallions, and doubanjiang. The dish has a crispy exterior and tender interior with rich aroma.
Sichuan-style ChickenA Sichuan-style chicken dish made with chicken and spicy ingredients like chili and Sichuan pepper, known for its numbing and spicy flavor.
Shata Pork RibsA Chinese dish featuring pork ribs stir-fried with shata sauce, known for its rich, savory flavor and tender meat.
Tomato BeefBeef and tomato stew is a dish primarily made with beef and tomatoes. After cutting the beef into pieces and blanching it to remove any odor, it is simmered together with tomatoes until the beef becomes tender and flavorful, while the tomatoes' sweet and sour taste infuses into the broth.
Stewed Chicken RiceYellow-braised chicken rice is primarily made with chicken and fragrant rice. The chicken is marinated and then slowly stewed with various seasonings until the meat becomes tender and fully infused with flavor. The fragrant rice is cooked to a soft and delicious consistency, complementing the yellow-braised chicken perfectly for a harmonious taste experience.
Black Pepper BeefBlack pepper beef is a dish made primarily with beef, seasoned with black pepper, garlic, ginger, and other spices. First, the beef is sliced thinly and marinated with seasonings to absorb flavor. Then it is quickly stir-fried in hot oil until cooked through, and finally sprinkled with freshly ground black pepper powder to enhance its spicy aroma.
Black Pepper ChickenBlack pepper chicken is made with chicken as the main ingredient, combined with辅料 like black pepper, onion, and green pepper, stir-fried or pan-fried. Chicken pieces are marinated, then stir-fried with black peppercorns and seasonings to absorb the aroma.