Thirteen Generals Qingspice Chicken (Wenzhuang Branch)

Name: Thirteen Generals Qingspice Chicken (Wenzhuang Branch)
Rating: 4.0

地方菜 · ⭐ 4.0

Wenzhuang Road, Zelan Ming

Dishes

Crispy Pork Strips
Succulent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Sweet and Sour Pork Tenderloin
Sweet and sour pork is a classic Chinese dish primarily made with pork tenderloin. The preparation involves cutting the tenderloin into strips, marinating it, then deep-frying until golden and crispy. It is finally coated with a sweet and sour sauce made from sugar, vinegar, ketchup, and other seasonings, creating a deliciously tangy and sweet flavor.
Tengjiao Fried Mushrooms
A Sichuan-style snack made by deep-frying mushrooms coated in a light batter and drizzling with a spicy, numbing Sichuan pepper sauce.
Sichuan Pepper Stir-Fried Chicken
Green pepper stir-fried chicken is a dish primarily made with chicken and green Sichuan peppercorns. The preparation involves cutting the chicken into pieces, stir-frying it together with green Sichuan peppercorns, adding appropriate seasonings, and cooking until the chicken is thoroughly cooked and well-seasoned.
Noodles with Sesame Sauce
A cold dish featuring gluten noodles, mixed with sesame paste, soy sauce, vinegar, garlic, and chili oil. The chewy texture of the gluten pairs with the rich sesame aroma and balanced seasonings.