Jinye Ye Teahouse
粤菜 · ⭐ 3.6
Unit 1, Ground Floor, No. 17, Thirteenth Lane, Tongxing Road, Daliang Subdistrict
Dishes
Clear SoupClear soup is a type of soup made primarily from various vegetables, meats, or seafood, carefully simmered to perfection. The preparation typically involves boiling the ingredients with water, then reducing the heat and slowly stewing until the broth becomes rich and the nutrients and flavors of the ingredients are fully infused into the soup.
Grilled Eel Rice BowlGrilled eel rice bowl features tender grilled eel served over seasoned rice, offering a rich and savory flavor.
Beef Offal NoodlesBeef offal rice noodles is a dish made primarily with beef offal (such as beef stomach, intestines, and lungs) and rice noodles. After thorough cleaning, the beef offal is simmered with spices until tender, then mixed with cooked rice noodles and seasoned with broth or braising sauce. Finally, toppings like green onions or cilantro can be added according to personal preference.
Beef Offal NoodlesBeef offal noodles is a noodle dish primarily made with noodles and beef offal. The cooked noodles are served with richly flavored stewed beef offal, including beef tripe, heart, and tongue, then drizzled with a special sauce and garnished with chopped green onions and cilantro for added flavor.
Popular Drink SelectionA customizable drink selection featuring fresh fruits, tea, and dairy options for a refreshing and personalized experience.
Stewed GooseA traditional Chinese dish made by slow-cooking goose meat with spices and seasonings until tender and flavorful.