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Zhao's Sour Cabbage Fish (Yuxi Road Store)

川菜 · ⭐ 3.5

No. 09, Building 1, Central Section of Heyu Road (North Side), adjacent to Lantian Tobacco & Liquor General Store

Dishes

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  Wood Bucket Lamb

  A dish featuring tender lamb cooked with vegetables in a wooden bucket, known for its rich flavor and traditional presentation.
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  Beef Stewed with Vermicelli

  A dish made by stewing beef and vermicelli together with seasonings like soy sauce and garlic, resulting in a rich, savory flavor.
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  Braised Wanyu Fish

  A traditional Chinese dish made by slow-cooking fresh Wanyu fish with soy sauce, sugar, and aromatics until tender and flavorful.
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  Braised Air-Dried Chicken

  A traditional dish made by slow-cooking air-dried chicken with soy sauce, sugar, and wine until tender and flavorful.
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  Shrimp and Egg Custard

  A Chinese dish made with fresh shrimp and eggs, steamed to a tender and flavorful consistency.
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  Sour Cabbage Fish

  Suancai Yu is a dish primarily made with fish meat and pickled cabbage. The fish is sliced and paired with marinated pickled cabbage, along with seasonings such as ginger slices and garlic paste. After cooking, the fish becomes tender, the pickled cabbage offers a tangy aroma, and the broth becomes rich and flavorful.
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  Fish Roe and Fish Bladder Stir-fry

  A Sichuan dish made with fish roe and fish bladder, stir-fried with spicy seasonings for a bold, numbing flavor.

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