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Yi Chuang Coffee Studio (Shayuanpu Branch)

咖啡 · ⭐ 4.2

Room 101, Building 4, Shayuanbu Village, Minkang Community

Dishes

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  Earl Grey Basque Cake

  A dessert blending Earl Grey tea-infused cream cheese with a soft, velvety cake base, offering a delicate tea aroma and sweet finish.
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  Ice-Shaken Longan Sparkling Americano

  A refreshing fusion drink made with fresh longan fruit and cold brew coffee, finished with sparkling water for a bubbly, sweet taste.
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  Original Basque Cake

  Original Basque cheesecake is a creamy cake from Spain, made with cream cheese, eggs, sugar, and whipped cream. Mix ingredients, pour into a mold, bake at high heat until the surface is slightly charred and the inside remains soft and moist. It has rich dairy aroma and a delicate texture.
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  Pour-over Coffee

  Hand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
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  Matcha Latte

  Matcha latte is a beverage primarily made with matcha powder and milk. The preparation involves mixing matcha powder with a small amount of hot water, then whisking it evenly with a bamboo whisk until frothy. Hot milk is then added and gently stirred to fully blend the matcha with the milk.
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  Matcha Cheese Cake

  Matcha cheesecake is a dessert that combines Japanese matcha powder with smooth cheese. The base of the cake is made from crushed biscuits mixed with butter and pressed into shape, while the middle layer consists of creamy cream cheese blended with sugar and eggs, then enhanced with specially prepared matcha powder. After baking, it develops an enticing green color and emits a subtle tea aroma.
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  Mixed American Style

  A mixed American dish featuring various meats and vegetables, typically including roast beef, sausages, bacon, and fresh veggies like lettuce, tomato, and onion, served in a sandwich with sauce.
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  Latte Coffee

  A latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
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  Strawberry Cheesecake

  Strawberry cheesecake is made with cream cheese, digestive biscuit crumbs, and butter for the crust, a layer of whipped cream cheese mixture in the middle, and fresh strawberries as a topping. To prepare, mix the biscuit crumbs with melted butter, press into a mold, chill to set, then pour in the cream cheese mixture and either bake or chill until firm. Finally, arrange fresh strawberries on top for decoration.
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  Orange Latte

  Orange latte combines fresh orange juice with coffee and milk for a refreshing, sweet-tart beverage.

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