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Manman Coffee House (Yuhuatai Branch)

咖啡 · ⭐ 3.6

1st Floor, Building A, Wangbo Science and Technology Park, No. 66, Huashen Avenue

Dishes

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  Juicy Grape Delight

  Multifruit grape dessert is a creative sweet dish made with fresh grapes as the main ingredient, paired with smooth cream and a soft cake base. The preparation involves washing and peeling the grapes, chopping some of them to mix with cream to create the filling, while keeping the rest whole for decoration. After baking the cake base, the grape-cream filling is evenly spread on the surface, and whole grapes are used as decorative toppings.
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  Espresso

  Espresso is a concentrated coffee made by extracting coffee grounds under high pressure, primarily using finely ground coffee and hot water. The coffee powder is placed into the filter of an espresso machine, and hot water at approximately 9 atmospheres is forced through it in 20 to 30 seconds, producing a small cup (about 30 milliliters) of dark brown coffee with a golden oily layer on top.
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  Coconut Oatmeal

  A healthy dessert made from oats and coconut milk, cooked to a creamy consistency and often served with fruits or nuts.
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  Hazelnut Americano

  A coffee drink blending espresso with hazelnut syrup and milk or foam, offering a rich, sweet nutty flavor.
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  Thai Mashed Lemon

  A refreshing Thai dish made by smashing fresh lemons with herbs and spices for a tangy, zesty flavor.
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  Sea Salt Latte

  Sea salt latte is a beverage blending coffee and dairy, made primarily from espresso, milk, and a small amount of sea salt. Mix hot or cold milk with espresso and add a pinch of sea salt to balance sweetness and enhance flavor complexity.
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  Caramel Macchiato

  Caramel Macchiato is a dessert coffee made with espresso as its base, topped with handcrafted caramel and finished with a light layer of frothed milk, creating a rich and layered taste experience.
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  American Coffee Double

  American Coffee Double is made by brewing double shots of espresso and diluting with hot water for a rich, bold flavor.
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  Flavor Latte

  Flavor latte is a drink made primarily from coffee and milk, typically combining espresso with steamed milk and adding syrups or spices like cinnamon or vanilla to taste. First, coffee is extracted, then milk is frothed into a creamy texture before blending for a smooth finish.
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  Brown Sugar Latte

  Black sugar latte combines fresh milk and espresso, flavored with black sugar syrup. Stirred or shaken for a smooth blend. The unique caramel aroma of black sugar complements the rich coffee taste, creating a layered drink.

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