Close

COSTA COFFEE (Xicheng Hongchang Second Branch)

咖啡 · ⭐ 4.4

F1CB018, First Floor, Art Gallery, Ha'xi Avenue West Chenghong Plaza

Dishes

• 

  Cold Brew Iced Coffee

  Cold brew coffee is a chilled coffee beverage made from high-quality coffee beans, extracted slowly at low temperatures to preserve the original flavor of the coffee. During preparation, the brewed coffee liquid is mixed with ice to create a refreshing and cool taste, making it ideal for summer drinking.
• 

  Large Cup

  A large cup is a common drink container used for milk tea, juice, or coffee. Main ingredients include tea, dairy, fruit, or coffee beans. Mix the ingredients and pour into the cup—serve with ice or hot.
• 

  Mocha

  Mocha is an exquisite dessert featuring rich coffee as its main ingredient, blended with smooth cream and fine powdered sugar. After careful mixing and refrigeration to set, it offers a silky texture and a deep coffee aroma.
• 

  Mocha Large

  Large Mocha made with espresso, chocolate syrup, and steamed milk, topped with whipped cream. Rich and smooth, combining coffee aroma with chocolate sweetness.
• 

  Osmanthus Latte

  Guìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.
• 

  海盐焦糖千层蛋糕

  海盐焦糖千层蛋糕由多层酥皮和奶油交替叠加制成，每层酥皮经过烘烤后与香浓奶油结合，表面覆盖一层焦糖酱，并撒有少量海盐。制作过程中需将面糊分层烘烤，再逐层涂抹奶油并冷藏定型。
• 

  Sea Salt Caramel Velvet Latte

  Sea salt caramel velvet latte features espresso base, frothed milk, and caramel sauce, topped with a pinch of sea salt for a sweet-savory balance. Milk is heated and frothed, mixed with coffee, drizzled with caramel, then finished with sea salt crystals.
• 

  Oat Silk Mubai

  A healthy dessert made from oat silk, eggs, milk, and honey. The oats are gently cooked to a smooth texture, then steamed with egg mixture and finished with a drizzle of honey for a sweet, delicate flavor.
• 

  Extra Strong Latte

  A浓拿铁 is a coffee beverage made from high-quality coffee beans, finely ground and deeply extracted to produce a rich coffee liquid. Steamed milk is then added in appropriate amounts, with delicate foam that blends perfectly with the coffee to create a smooth texture. Finally, a small amount of sugar or syrup can be added according to personal taste for seasoning.
• 

  Strong American Coffee

  The浓美式 is a classic coffee beverage made primarily from high-quality coffee beans. Through deep roasting and fine grinding, it extracts the rich and aromatic essence of coffee. The preparation method is simple: grind the coffee beans, then use high-pressure steam to extract concentrated coffee from the grounds, and finally add hot water or milk according to personal taste.
• 

  Classic Mango Sago Dessert

  Classic Mango Sago is a dessert made with sago, mango, coconut milk, and grapefruit. Cook sago, rinse with cold water, then mix with mango puree, coconut milk, and grapefruit pieces. Chill before serving.
• 

  Mango Passion Ice

  A refreshing ice dessert made with fresh mango and passion fruit, blended into a smooth slush for a sweet and tangy treat.

Reviews